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LEADER |
00868nam a2200241 a 4500 |
001 |
158649 |
003 |
AR-LpUBP |
005 |
20250704200428.0 |
007 |
ta |
008 |
090914s1947 ag g 000 0 spa d |
040 |
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|a AR-LpUBP
|b spa
|c AR-LpUBP
|
100 |
1 |
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|a Winton, Andrew L.
|9 63746
|
245 |
1 |
0 |
|a Análisis de alimentos
|
260 |
|
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|a Buenos Aires :
|b Hasa,
|c 1947.
|
300 |
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|a 1119 p. ;
|c 18 cm.
|
500 |
|
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|a Contiene: Métodos generales y especiales. Análisis de agua, proteínas, vitaminas, colorantes, verduras, alimentos animales, alcaloides, etc.
|
700 |
1 |
|
|a Vallejo, Francisco J.
|e tr.
|9 59920
|
700 |
1 |
|
|a Winton, Kate Barber.
|9 106011
|
942 |
|
|
|c BK
|
952 |
|
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|0 0
|1 0
|2 udc
|4 0
|6 MC774A
|7 0
|9 231415
|a DUN
|b DUN
|c FG
|d 2023-07-10
|i 322883
|l 0
|o Mc-774-a
|p DUN322883
|r 2023-07-10 21:26:12
|w 2023-07-10
|y BK
|
999 |
|
|
|c 158649
|d 158649
|
988 |
|
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|c 34
|d Miguel Kiperszmid
|
997 |
|
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|z a
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