Cortón, E., Piuri, M., Battaglini, F., & Ruzal, S. Characterization of Lactobacillus carbohydrate fermentation activity using immobilized cell technique.
Cita Chicago Style (17a ed.)Cortón, E., M. Piuri, F. Battaglini, y S.M Ruzal. Characterization of Lactobacillus Carbohydrate Fermentation Activity Using Immobilized Cell Technique.
Cita MLA (8a ed.)Cortón, E., et al. Characterization of Lactobacillus Carbohydrate Fermentation Activity Using Immobilized Cell Technique.
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