Response of Saccharomyces cerevisiae to the combined action of ultrasound and low weight chitosan

The resistance of Saccharomyces cerevisiae to the action of ultrasound (600 W, 20 kHz, 95.2 μm wave amplitude) at 45 °C in Sabouraud broth (pH 5.6) containing 1000 ppm low weight chitosan was analyzed. Preincubation of the inoculated systems 30 and 90 min prior to sonication was also evaluated. Addi...

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Detalles Bibliográficos
Autores principales: Guerrero, S., Tognon, M., Alzamora, S.M.
Formato: JOUR
Materias:
pH
Acceso en línea:http://hdl.handle.net/20.500.12110/paper_09567135_v16_n2_p131_Guerrero
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