Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation

Fil:Alzamora, S.M. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina.

Detalles Bibliográficos
Autor principal: Alzamora, Stella Maris
Publicado: 2008
Materias:
Effects of water activity
Food preservation
Microbial stability
Microorganisms
Toxin production
Acceso en línea:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_08138240_v_n_p239_Tapia
http://hdl.handle.net/20.500.12110/paper_08138240_v_n_p239_Tapia
Aporte de:
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires
id paper:paper_08138240_v_n_p239_Tapia
record_format dspace
spelling paper:paper_08138240_v_n_p239_Tapia2023-06-08T15:46:02Z Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation Alzamora, Stella Maris Effects of water activity Food preservation Microbial stability Microorganisms Toxin production Fil:Alzamora, S.M. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 2008 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_08138240_v_n_p239_Tapia http://hdl.handle.net/20.500.12110/paper_08138240_v_n_p239_Tapia
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic Effects of water activity
Food preservation
Microbial stability
Microorganisms
Toxin production
spellingShingle Effects of water activity
Food preservation
Microbial stability
Microorganisms
Toxin production
Alzamora, Stella Maris
Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation
topic_facet Effects of water activity
Food preservation
Microbial stability
Microorganisms
Toxin production
description Fil:Alzamora, S.M. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina.
author Alzamora, Stella Maris
author_facet Alzamora, Stella Maris
author_sort Alzamora, Stella Maris
title Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation
title_short Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation
title_full Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation
title_fullStr Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation
title_full_unstemmed Effects of Water Activity (aw) on Microbial Stability: As a Hurdle in Food Preservation
title_sort effects of water activity (aw) on microbial stability: as a hurdle in food preservation
publishDate 2008
url https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_08138240_v_n_p239_Tapia
http://hdl.handle.net/20.500.12110/paper_08138240_v_n_p239_Tapia
work_keys_str_mv AT alzamorastellamaris effectsofwateractivityawonmicrobialstabilityasahurdleinfoodpreservation
_version_ 1768544645739970560

Ejemplares similares