Egidy, G. A. R., Paveto, M. C., & Galvagno, M. A. (1990). cAMP levels and in situ measurement of cAMP related enzymes during yeast-to-hyphae transition in Candida albicans.
Cita Chicago Style (17a ed.)Egidy, Giorgia Anna Rosa, María Cristina Paveto, y Miguel Angel Galvagno. CAMP Levels and in Situ Measurement of CAMP Related Enzymes During Yeast-to-hyphae Transition in Candida Albicans. 1990.
Cita MLA (8a ed.)Egidy, Giorgia Anna Rosa, et al. CAMP Levels and in Situ Measurement of CAMP Related Enzymes During Yeast-to-hyphae Transition in Candida Albicans. 1990.
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