Influence of water activity and temperature on the accumulation of zearalenone in corn
The influence of water activity (aw) and temperature on the zearalenone biosynthesis in corn has been examined. Viable corn kernels were conditioned at different values of water activity (0.90, 0.95 and 0.97), inoculated with Fusarium graminearum and incubated at different temperatures. Zearalenone...
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1988
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Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_01681605_v6_n1_p1_Montani http://hdl.handle.net/20.500.12110/paper_01681605_v6_n1_p1_Montani |
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paper:paper_01681605_v6_n1_p1_Montani2023-06-08T15:17:28Z Influence of water activity and temperature on the accumulation of zearalenone in corn Montani, Mónica Vaamonde, Graciela Resnik, Silvia Liliana Buera, María del Pilar Corn Fusarium graminearum Water activity Zearalenone zearalenone corn fungus higher plant nonhuman temperature Fusarium Resorcinols Support, Non-U.S. Gov't Temperature Water Zea mays Zearalenone The influence of water activity (aw) and temperature on the zearalenone biosynthesis in corn has been examined. Viable corn kernels were conditioned at different values of water activity (0.90, 0.95 and 0.97), inoculated with Fusarium graminearum and incubated at different temperatures. Zearalenone was determined at selected times. For the strain used, a constant temperature of 25°C resulted more favorable than 15°C, 20°C and the combination of two weeks at 25°C followed by incubation at 15°C shown by other authors to increase the zearalenone accumulation. Both F. graminearum growth and zearalenone production at 25°C were inhibited at water activity 0.90. At short incubation times, toxin accumulation was greater at water activity 0.97 than at water activity 0.95 (25°C). This relation was inverted at longer periods of incubation. A combined effect of water activity and temperature on the zearalenone accumulation was observed. © 1988. Fil:Montani, M.L. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Vaamonde, G. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Resnik, S.L. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Buera, P. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 1988 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_01681605_v6_n1_p1_Montani http://hdl.handle.net/20.500.12110/paper_01681605_v6_n1_p1_Montani |
institution |
Universidad de Buenos Aires |
institution_str |
I-28 |
repository_str |
R-134 |
collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
topic |
Corn Fusarium graminearum Water activity Zearalenone zearalenone corn fungus higher plant nonhuman temperature Fusarium Resorcinols Support, Non-U.S. Gov't Temperature Water Zea mays Zearalenone |
spellingShingle |
Corn Fusarium graminearum Water activity Zearalenone zearalenone corn fungus higher plant nonhuman temperature Fusarium Resorcinols Support, Non-U.S. Gov't Temperature Water Zea mays Zearalenone Montani, Mónica Vaamonde, Graciela Resnik, Silvia Liliana Buera, María del Pilar Influence of water activity and temperature on the accumulation of zearalenone in corn |
topic_facet |
Corn Fusarium graminearum Water activity Zearalenone zearalenone corn fungus higher plant nonhuman temperature Fusarium Resorcinols Support, Non-U.S. Gov't Temperature Water Zea mays Zearalenone |
description |
The influence of water activity (aw) and temperature on the zearalenone biosynthesis in corn has been examined. Viable corn kernels were conditioned at different values of water activity (0.90, 0.95 and 0.97), inoculated with Fusarium graminearum and incubated at different temperatures. Zearalenone was determined at selected times. For the strain used, a constant temperature of 25°C resulted more favorable than 15°C, 20°C and the combination of two weeks at 25°C followed by incubation at 15°C shown by other authors to increase the zearalenone accumulation. Both F. graminearum growth and zearalenone production at 25°C were inhibited at water activity 0.90. At short incubation times, toxin accumulation was greater at water activity 0.97 than at water activity 0.95 (25°C). This relation was inverted at longer periods of incubation. A combined effect of water activity and temperature on the zearalenone accumulation was observed. © 1988. |
author |
Montani, Mónica Vaamonde, Graciela Resnik, Silvia Liliana Buera, María del Pilar |
author_facet |
Montani, Mónica Vaamonde, Graciela Resnik, Silvia Liliana Buera, María del Pilar |
author_sort |
Montani, Mónica |
title |
Influence of water activity and temperature on the accumulation of zearalenone in corn |
title_short |
Influence of water activity and temperature on the accumulation of zearalenone in corn |
title_full |
Influence of water activity and temperature on the accumulation of zearalenone in corn |
title_fullStr |
Influence of water activity and temperature on the accumulation of zearalenone in corn |
title_full_unstemmed |
Influence of water activity and temperature on the accumulation of zearalenone in corn |
title_sort |
influence of water activity and temperature on the accumulation of zearalenone in corn |
publishDate |
1988 |
url |
https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_01681605_v6_n1_p1_Montani http://hdl.handle.net/20.500.12110/paper_01681605_v6_n1_p1_Montani |
work_keys_str_mv |
AT montanimonica influenceofwateractivityandtemperatureontheaccumulationofzearalenoneincorn AT vaamondegraciela influenceofwateractivityandtemperatureontheaccumulationofzearalenoneincorn AT resniksilvialiliana influenceofwateractivityandtemperatureontheaccumulationofzearalenoneincorn AT bueramariadelpilar influenceofwateractivityandtemperatureontheaccumulationofzearalenoneincorn |
_version_ |
1768546155564630016 |