Cita APA (7a ed.)

Sosa, N., & Schebor, C. C. (2012). Effect of physical properties on the stability of Lactobacillus bulgaricus in a freeze-dried galacto-oligosaccharides matrix.

Cita Chicago Style (17a ed.)

Sosa, Natalia, y Carolina C. Schebor. Effect of Physical Properties on the Stability of Lactobacillus Bulgaricus in a Freeze-dried Galacto-oligosaccharides Matrix. 2012.

Cita MLA (8a ed.)

Sosa, Natalia, y Carolina C. Schebor. Effect of Physical Properties on the Stability of Lactobacillus Bulgaricus in a Freeze-dried Galacto-oligosaccharides Matrix. 2012.

Precaución: Estas citas no son 100% exactas.