Sosa, N., & Schebor, C. C. (2012). Effect of physical properties on the stability of Lactobacillus bulgaricus in a freeze-dried galacto-oligosaccharides matrix.
Cita Chicago Style (17a ed.)Sosa, Natalia, y Carolina C. Schebor. Effect of Physical Properties on the Stability of Lactobacillus Bulgaricus in a Freeze-dried Galacto-oligosaccharides Matrix. 2012.
Cita MLA (8a ed.)Sosa, Natalia, y Carolina C. Schebor. Effect of Physical Properties on the Stability of Lactobacillus Bulgaricus in a Freeze-dried Galacto-oligosaccharides Matrix. 2012.
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