Determination of quality parameters of beers by the use of attenuated total reflectance-Fourier transform infrared spectroscopy
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2006
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Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00399140_v69_n2SPECISS_p469_Llario http://hdl.handle.net/20.500.12110/paper_00399140_v69_n2SPECISS_p469_Llario |
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paper:paper_00399140_v69_n2SPECISS_p469_Llario2023-06-08T15:03:43Z Determination of quality parameters of beers by the use of attenuated total reflectance-Fourier transform infrared spectroscopy Alcohol content ATR-FTIR Beers Hierarchical cluster analysis PLS Alcohols Attenuation Calibration Fourier transform infrared spectroscopy Mathematical models Parameter estimation Quality assurance Alcohol content ATR-FTIR Beers Hierarchical cluster analysis PLS Wine 2006 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00399140_v69_n2SPECISS_p469_Llario http://hdl.handle.net/20.500.12110/paper_00399140_v69_n2SPECISS_p469_Llario |
institution |
Universidad de Buenos Aires |
institution_str |
I-28 |
repository_str |
R-134 |
collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
topic |
Alcohol content ATR-FTIR Beers Hierarchical cluster analysis PLS Alcohols Attenuation Calibration Fourier transform infrared spectroscopy Mathematical models Parameter estimation Quality assurance Alcohol content ATR-FTIR Beers Hierarchical cluster analysis PLS Wine |
spellingShingle |
Alcohol content ATR-FTIR Beers Hierarchical cluster analysis PLS Alcohols Attenuation Calibration Fourier transform infrared spectroscopy Mathematical models Parameter estimation Quality assurance Alcohol content ATR-FTIR Beers Hierarchical cluster analysis PLS Wine Determination of quality parameters of beers by the use of attenuated total reflectance-Fourier transform infrared spectroscopy |
topic_facet |
Alcohol content ATR-FTIR Beers Hierarchical cluster analysis PLS Alcohols Attenuation Calibration Fourier transform infrared spectroscopy Mathematical models Parameter estimation Quality assurance Alcohol content ATR-FTIR Beers Hierarchical cluster analysis PLS Wine |
title |
Determination of quality parameters of beers by the use of attenuated total reflectance-Fourier transform infrared spectroscopy |
title_short |
Determination of quality parameters of beers by the use of attenuated total reflectance-Fourier transform infrared spectroscopy |
title_full |
Determination of quality parameters of beers by the use of attenuated total reflectance-Fourier transform infrared spectroscopy |
title_fullStr |
Determination of quality parameters of beers by the use of attenuated total reflectance-Fourier transform infrared spectroscopy |
title_full_unstemmed |
Determination of quality parameters of beers by the use of attenuated total reflectance-Fourier transform infrared spectroscopy |
title_sort |
determination of quality parameters of beers by the use of attenuated total reflectance-fourier transform infrared spectroscopy |
publishDate |
2006 |
url |
https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00399140_v69_n2SPECISS_p469_Llario http://hdl.handle.net/20.500.12110/paper_00399140_v69_n2SPECISS_p469_Llario |
_version_ |
1768544170383769600 |