Olfactory conditioning during the recruitment process in a leaf-cutting ant

During recruitment, workers of Acromyrmex lundi are conditioned to the odor of the food fragment initially carried by the scout worker. The learned odor cue is used as a decision criterion during food collection. © 1990 Springer-Verlag.

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Detalles Bibliográficos
Autor principal: Roces, Flavio
Publicado: 1990
Materias:
ant
Acceso en línea:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00298549_v83_n2_p261_Roces
http://hdl.handle.net/20.500.12110/paper_00298549_v83_n2_p261_Roces
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spelling paper:paper_00298549_v83_n2_p261_Roces2023-06-08T14:55:41Z Olfactory conditioning during the recruitment process in a leaf-cutting ant Roces, Flavio Acromyrmex lundi Ants Conditioning Foraging Recruitment ant conditioning leaf-cutter ant olfaction recruitment Acromyrmex lundi Atta Formicidae During recruitment, workers of Acromyrmex lundi are conditioned to the odor of the food fragment initially carried by the scout worker. The learned odor cue is used as a decision criterion during food collection. © 1990 Springer-Verlag. Fil:Roces, F. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 1990 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00298549_v83_n2_p261_Roces http://hdl.handle.net/20.500.12110/paper_00298549_v83_n2_p261_Roces
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic Acromyrmex lundi
Ants
Conditioning
Foraging
Recruitment
ant
conditioning
leaf-cutter ant
olfaction
recruitment
Acromyrmex lundi
Atta
Formicidae
spellingShingle Acromyrmex lundi
Ants
Conditioning
Foraging
Recruitment
ant
conditioning
leaf-cutter ant
olfaction
recruitment
Acromyrmex lundi
Atta
Formicidae
Roces, Flavio
Olfactory conditioning during the recruitment process in a leaf-cutting ant
topic_facet Acromyrmex lundi
Ants
Conditioning
Foraging
Recruitment
ant
conditioning
leaf-cutter ant
olfaction
recruitment
Acromyrmex lundi
Atta
Formicidae
description During recruitment, workers of Acromyrmex lundi are conditioned to the odor of the food fragment initially carried by the scout worker. The learned odor cue is used as a decision criterion during food collection. © 1990 Springer-Verlag.
author Roces, Flavio
author_facet Roces, Flavio
author_sort Roces, Flavio
title Olfactory conditioning during the recruitment process in a leaf-cutting ant
title_short Olfactory conditioning during the recruitment process in a leaf-cutting ant
title_full Olfactory conditioning during the recruitment process in a leaf-cutting ant
title_fullStr Olfactory conditioning during the recruitment process in a leaf-cutting ant
title_full_unstemmed Olfactory conditioning during the recruitment process in a leaf-cutting ant
title_sort olfactory conditioning during the recruitment process in a leaf-cutting ant
publishDate 1990
url https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00298549_v83_n2_p261_Roces
http://hdl.handle.net/20.500.12110/paper_00298549_v83_n2_p261_Roces
work_keys_str_mv AT rocesflavio olfactoryconditioningduringtherecruitmentprocessinaleafcuttingant
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