Inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes
The present work studied the relationship between growth behaviour and minimal water activity aw for S. aureus C-243 grown aerobically in laboratory media when aw was adjusted using sodium laclate, sodium acetate, erythritol or xylitol. When sodium laclate was used to adjust aw no growth was observe...
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1986
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Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00236438_v19_n5_p403_Vaamonde http://hdl.handle.net/20.500.12110/paper_00236438_v19_n5_p403_Vaamonde |
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paper:paper_00236438_v19_n5_p403_Vaamonde2023-06-08T14:51:31Z Inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes Vaamonde, Graciela The present work studied the relationship between growth behaviour and minimal water activity aw for S. aureus C-243 grown aerobically in laboratory media when aw was adjusted using sodium laclate, sodium acetate, erythritol or xylitol. When sodium laclate was used to adjust aw no growth was observed at aw = 0.90 after 10 days of incubation at 30 °C. When polyols (erythritol and xylitol) were used to adjust the water activity, growth of S. aureus was inhibited at aw values as high as 0.94 or 0.92. © 1986 Academic Press Inc. (London) Limited. Fil:Vaamonde, G. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 1986 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00236438_v19_n5_p403_Vaamonde http://hdl.handle.net/20.500.12110/paper_00236438_v19_n5_p403_Vaamonde |
institution |
Universidad de Buenos Aires |
institution_str |
I-28 |
repository_str |
R-134 |
collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
description |
The present work studied the relationship between growth behaviour and minimal water activity aw for S. aureus C-243 grown aerobically in laboratory media when aw was adjusted using sodium laclate, sodium acetate, erythritol or xylitol. When sodium laclate was used to adjust aw no growth was observed at aw = 0.90 after 10 days of incubation at 30 °C. When polyols (erythritol and xylitol) were used to adjust the water activity, growth of S. aureus was inhibited at aw values as high as 0.94 or 0.92. © 1986 Academic Press Inc. (London) Limited. |
author |
Vaamonde, Graciela |
spellingShingle |
Vaamonde, Graciela Inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes |
author_facet |
Vaamonde, Graciela |
author_sort |
Vaamonde, Graciela |
title |
Inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes |
title_short |
Inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes |
title_full |
Inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes |
title_fullStr |
Inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes |
title_full_unstemmed |
Inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes |
title_sort |
inhibition of staphylococcus aureus c-243 growth in laboratory media with water activity adjusted using less usual solutes |
publishDate |
1986 |
url |
https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00236438_v19_n5_p403_Vaamonde http://hdl.handle.net/20.500.12110/paper_00236438_v19_n5_p403_Vaamonde |
work_keys_str_mv |
AT vaamondegraciela inhibitionofstaphylococcusaureusc243growthinlaboratorymediawithwateractivityadjustedusinglessusualsolutes |
_version_ |
1768546241510113280 |