Compositional changes in cell wall polysaccharides from five sweet cherry (Prunus avium L.) cultivars during on-tree ripening
Excessive softening is a major cause of postharvest deterioration during transportation and storage of fresh cherries. In continuing our studies to identify the factors determining the textural differences between sweet cherry fruit genotypes, we evaluated the solubilization, depolymerization, and m...
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Autores principales: | Basanta, María Florencia, Erra Balsells, Rosa, Stortz, Carlos Arturo |
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Publicado: |
2014
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Materias: | |
Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00218561_v62_n51_p12418_Basanta http://hdl.handle.net/20.500.12110/paper_00218561_v62_n51_p12418_Basanta |
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