Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes

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Bakcground & Aims Chia (Salvia hispanica L.) has recently garnered interest in the scientific community and food industry owing to its high protein content and potential bioactive compounds. Chia protein hydrolysates (CPH) could prove an effective functional ingredient in a wide range of foods....

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Autores principales:	Millán-Linares, Carmen, Yust, María del Mar, Montserrat-de la Paz, Sergio, González-Luna, R., Millán, Francisco, Pedroche, Javier
Formato:	Resumen de Comunicación en Evento Científico
Lenguaje:	Inglés
Publicado:	Editorial UMaza 2019
Materias:	Chia protein hydrolysate Bioactive peptides Monocytes Anti-Inflammatory activity
Acceso en línea:	http://repositorio.umaza.edu.ar/handle/00261/870
Aporte de:	UMAZA Digital (Universidad MAZA - Mendoza) de Universidad Juan Agustín MAZA

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spelling	I56-R162-00261-8702023-08-31T19:18:27Z Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes Millán-Linares, Carmen Yust, María del Mar Montserrat-de la Paz, Sergio González-Luna, R. Millán, Francisco Pedroche, Javier Chia protein hydrolysate Bioactive peptides Monocytes Anti-Inflammatory activity Bakcground & Aims Chia (Salvia hispanica L.) has recently garnered interest in the scientific community and food industry owing to its high protein content and potential bioactive compounds. Chia protein hydrolysates (CPH) could prove an effective functional ingredient in a wide range of foods. The present study aimed to test whether peptides released from the enzymatic hydrolysis of chia protein may modulate the inflammatory responses on primary human monocytes. 2019-05-13T18:03:02Z 2019-05-13T18:03:02Z 2017 Resumen de Comunicación en Evento Científico 2525-1783 http://repositorio.umaza.edu.ar/handle/00261/870 eng application/pdf Editorial UMaza Investigación, Ciencia y Universidad, Vol. 2 Núm. 2 (2017)
institution	Universidad Juan Agustín MAZA
institution_str	I-56
repository_str	R-162
collection	UMAZA Digital (Universidad MAZA - Mendoza)
language	Inglés
orig_language_str_mv	eng
topic	Chia protein hydrolysate Bioactive peptides Monocytes Anti-Inflammatory activity
spellingShingle	Chia protein hydrolysate Bioactive peptides Monocytes Anti-Inflammatory activity Millán-Linares, Carmen Yust, María del Mar Montserrat-de la Paz, Sergio González-Luna, R. Millán, Francisco Pedroche, Javier Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes
topic_facet	Chia protein hydrolysate Bioactive peptides Monocytes Anti-Inflammatory activity
description	Bakcground & Aims Chia (Salvia hispanica L.) has recently garnered interest in the scientific community and food industry owing to its high protein content and potential bioactive compounds. Chia protein hydrolysates (CPH) could prove an effective functional ingredient in a wide range of foods. The present study aimed to test whether peptides released from the enzymatic hydrolysis of chia protein may modulate the inflammatory responses on primary human monocytes.
format	Resumen de Comunicación en Evento Científico
author	Millán-Linares, Carmen Yust, María del Mar Montserrat-de la Paz, Sergio González-Luna, R. Millán, Francisco Pedroche, Javier
author_facet	Millán-Linares, Carmen Yust, María del Mar Montserrat-de la Paz, Sergio González-Luna, R. Millán, Francisco Pedroche, Javier
author_sort	Millán-Linares, Carmen
title	Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes
title_short	Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes
title_full	Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes
title_fullStr	Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes
title_full_unstemmed	Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes
title_sort	anti-inflammatory activity of chia protein hydrolysates on primary human monocytes
publisher	Editorial UMaza
publishDate	2019
url	http://repositorio.umaza.edu.ar/handle/00261/870
work_keys_str_mv	AT millanlinarescarmen antiinflammatoryactivityofchiaproteinhydrolysatesonprimaryhumanmonocytes AT yustmariadelmar antiinflammatoryactivityofchiaproteinhydrolysatesonprimaryhumanmonocytes AT montserratdelapazsergio antiinflammatoryactivityofchiaproteinhydrolysatesonprimaryhumanmonocytes AT gonzalezlunar antiinflammatoryactivityofchiaproteinhydrolysatesonprimaryhumanmonocytes AT millanfrancisco antiinflammatoryactivityofchiaproteinhydrolysatesonprimaryhumanmonocytes AT pedrochejavier antiinflammatoryactivityofchiaproteinhydrolysatesonprimaryhumanmonocytes
_version_	1808040348088270848

Anti-inflammatory activity of Chia protein hydrolysates on primary human monocytes

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