5-Aminolaevulinate hydro-lyase from yeast isolation and purification

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An enzyme, aminolaevulinate dehydratase (5-aminolaevulinate hydro-lyase (adding 5-aminolaevulinate and cyclizing), EC 4.2.1.24), which catalyzes the following reaction: {A figure is presented} has been isolated from yeast. Its purification and some of its properties have been studied. 5-Aminolaevuli...

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Autor principal:	Clara de Barreiro, O.L.
Formato:	Artículo publishedVersion
Publicado:	1967
Materias:	cellulose enzyme Hydro Lyases hydrolyase levulinic acid article cell membrane chromatography electrophoresis enzymology freeze drying kinetics metabolism pH physiology Saccharomyces temperature Cell Membrane Cellulose Chromatography Electrophoresis Enzymes Freeze Drying Hydro-Lyases Hydrogen-Ion Concentration Kinetics Levulinic Acids Temperature
Acceso en línea:	http://hdl.handle.net/20.500.12110/paper_00052744_v139_n2_p479_ClaradeBarreiro https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=artiaex&d=paper_00052744_v139_n2_p479_ClaradeBarreiro_oai
Aporte de:	Repositorio Digital de la Universidad de Buenos Aires (UBA) de Universidad de Buenos Aires

id	I28-R145-paper_00052744_v139_n2_p479_ClaradeBarreiro_oai
record_format	dspace
spelling	I28-R145-paper_00052744_v139_n2_p479_ClaradeBarreiro_oai2024-08-16 Clara de Barreiro, O.L. 1967 An enzyme, aminolaevulinate dehydratase (5-aminolaevulinate hydro-lyase (adding 5-aminolaevulinate and cyclizing), EC 4.2.1.24), which catalyzes the following reaction: {A figure is presented} has been isolated from yeast. Its purification and some of its properties have been studied. 5-Aminolaevulinate synthetase, another enzyme involved in porphyrin biosynthesis, has been detected in the mitochondrial particles. © 1967. Fil:Clara de Barreiro, O.L. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. application/pdf http://hdl.handle.net/20.500.12110/paper_00052744_v139_n2_p479_ClaradeBarreiro info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar BBA - Enzymology 1967;139(2):479-486 cellulose enzyme Hydro Lyases hydrolyase levulinic acid article cell membrane chromatography electrophoresis enzymology freeze drying kinetics metabolism pH physiology Saccharomyces temperature Cell Membrane Cellulose Chromatography Electrophoresis Enzymes Freeze Drying Hydro-Lyases Hydrogen-Ion Concentration Kinetics Levulinic Acids Saccharomyces Temperature 5-Aminolaevulinate hydro-lyase from yeast isolation and purification info:eu-repo/semantics/article info:ar-repo/semantics/artículo info:eu-repo/semantics/publishedVersion https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=artiaex&d=paper_00052744_v139_n2_p479_ClaradeBarreiro_oai
institution	Universidad de Buenos Aires
institution_str	I-28
repository_str	R-145
collection	Repositorio Digital de la Universidad de Buenos Aires (UBA)
topic	cellulose enzyme Hydro Lyases hydrolyase levulinic acid article cell membrane chromatography electrophoresis enzymology freeze drying kinetics metabolism pH physiology Saccharomyces temperature Cell Membrane Cellulose Chromatography Electrophoresis Enzymes Freeze Drying Hydro-Lyases Hydrogen-Ion Concentration Kinetics Levulinic Acids Saccharomyces Temperature
spellingShingle	cellulose enzyme Hydro Lyases hydrolyase levulinic acid article cell membrane chromatography electrophoresis enzymology freeze drying kinetics metabolism pH physiology Saccharomyces temperature Cell Membrane Cellulose Chromatography Electrophoresis Enzymes Freeze Drying Hydro-Lyases Hydrogen-Ion Concentration Kinetics Levulinic Acids Saccharomyces Temperature Clara de Barreiro, O.L. 5-Aminolaevulinate hydro-lyase from yeast isolation and purification
topic_facet	cellulose enzyme Hydro Lyases hydrolyase levulinic acid article cell membrane chromatography electrophoresis enzymology freeze drying kinetics metabolism pH physiology Saccharomyces temperature Cell Membrane Cellulose Chromatography Electrophoresis Enzymes Freeze Drying Hydro-Lyases Hydrogen-Ion Concentration Kinetics Levulinic Acids Saccharomyces Temperature
description	An enzyme, aminolaevulinate dehydratase (5-aminolaevulinate hydro-lyase (adding 5-aminolaevulinate and cyclizing), EC 4.2.1.24), which catalyzes the following reaction: {A figure is presented} has been isolated from yeast. Its purification and some of its properties have been studied. 5-Aminolaevulinate synthetase, another enzyme involved in porphyrin biosynthesis, has been detected in the mitochondrial particles. © 1967.
format	Artículo Artículo publishedVersion
author	Clara de Barreiro, O.L.
author_facet	Clara de Barreiro, O.L.
author_sort	Clara de Barreiro, O.L.
title	5-Aminolaevulinate hydro-lyase from yeast isolation and purification
title_short	5-Aminolaevulinate hydro-lyase from yeast isolation and purification
title_full	5-Aminolaevulinate hydro-lyase from yeast isolation and purification
title_fullStr	5-Aminolaevulinate hydro-lyase from yeast isolation and purification
title_full_unstemmed	5-Aminolaevulinate hydro-lyase from yeast isolation and purification
title_sort	5-aminolaevulinate hydro-lyase from yeast isolation and purification
publishDate	1967
url	http://hdl.handle.net/20.500.12110/paper_00052744_v139_n2_p479_ClaradeBarreiro https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=artiaex&d=paper_00052744_v139_n2_p479_ClaradeBarreiro_oai
work_keys_str_mv	AT claradebarreirool 5aminolaevulinatehydrolyasefromyeastisolationandpurification
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5-Aminolaevulinate hydro-lyase from yeast isolation and purification

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