Tacconi de Alaniz, M. J., & Brenner, R. R. (1976). Effect of different carbon sources on the biosynthesis of polyunsaturated fatty acids of α-linolenic acid family in culture of minimal deviation hepatoma 7288 c cells.
Cita Chicago Style (17a ed.)Tacconi de Alaniz, María Josefa, y Rodolfo Roberto Brenner. Effect of Different Carbon Sources on the Biosynthesis of Polyunsaturated Fatty Acids of α-linolenic Acid Family in Culture of Minimal Deviation Hepatoma 7288 C Cells. 1976.
Cita MLA (8a ed.)Tacconi de Alaniz, María Josefa, y Rodolfo Roberto Brenner. Effect of Different Carbon Sources on the Biosynthesis of Polyunsaturated Fatty Acids of α-linolenic Acid Family in Culture of Minimal Deviation Hepatoma 7288 C Cells. 1976.
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