Analysis of the Food Acquisition Program (PAA) from receiving units in municipalities of the Central Administrative Region of the State of São Paulo

The Food Acquisition Program (PAA) conciliate the purchase of family agriculture products with food security actions, distributing food to the population in social vulnerability, aiming to promote access to food and encourage family farming. It has two beneficiary audiences, suppliers and consumers...

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Detalles Bibliográficos
Autores principales: Silva, Juliana Bueno da, Lorenzo, Helena Carvalho De
Formato: Artículo publishedVersion
Lenguaje:Portugués
Publicado: Temas de Administração Pública 2018
Materias:
Acceso en línea:https://periodicos.fclar.unesp.br/temasadm/article/view/11791
http://biblioteca.clacso.edu.ar/gsdl/cgi-bin/library.cgi?a=d&c=br/br-048&d=article11791oai
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id I16-R122-article11791oai
record_format dspace
institution Consejo Latinoamericano de Ciencias Sociales
institution_str I-16
repository_str R-122
collection Red de Bibliotecas Virtuales de Ciencias Sociales (CLACSO)
language Portugués
topic Food Acquisition Program; Receiving Units; Irregularities; Demand;
Programa de Aquisição de Alimentos; Unidades Recebedoras; Irregularidades; Demandas;
spellingShingle Food Acquisition Program; Receiving Units; Irregularities; Demand;
Programa de Aquisição de Alimentos; Unidades Recebedoras; Irregularidades; Demandas;
Silva, Juliana Bueno da
Lorenzo, Helena Carvalho De
Analysis of the Food Acquisition Program (PAA) from receiving units in municipalities of the Central Administrative Region of the State of São Paulo
topic_facet Food Acquisition Program; Receiving Units; Irregularities; Demand;
Programa de Aquisição de Alimentos; Unidades Recebedoras; Irregularidades; Demandas;
description The Food Acquisition Program (PAA) conciliate the purchase of family agriculture products with food security actions, distributing food to the population in social vulnerability, aiming to promote access to food and encourage family farming. It has two beneficiary audiences, suppliers and consumers of food, being that, for the beneficiaries’ consumers to have access to the PAA should seek the Receiving Units of the program, which intermediation between supply and demand and have the role of democratizing the program. The analysis of the literature shows that there are many papers that analyze the PAA by the bias of family farming; however, few analyze their demand, being that, there are no papers that approach the issue of Receiving Units. In this way, the objective of the study is to verify the use of the PAA by the counties and the role played by the Receiving Units. Work is under way.
format Artículo
publishedVersion
Artículo
publishedVersion
author Silva, Juliana Bueno da
Lorenzo, Helena Carvalho De
author_facet Silva, Juliana Bueno da
Lorenzo, Helena Carvalho De
author_sort Silva, Juliana Bueno da
title Analysis of the Food Acquisition Program (PAA) from receiving units in municipalities of the Central Administrative Region of the State of São Paulo
title_short Analysis of the Food Acquisition Program (PAA) from receiving units in municipalities of the Central Administrative Region of the State of São Paulo
title_full Analysis of the Food Acquisition Program (PAA) from receiving units in municipalities of the Central Administrative Region of the State of São Paulo
title_fullStr Analysis of the Food Acquisition Program (PAA) from receiving units in municipalities of the Central Administrative Region of the State of São Paulo
title_full_unstemmed Analysis of the Food Acquisition Program (PAA) from receiving units in municipalities of the Central Administrative Region of the State of São Paulo
title_sort analysis of the food acquisition program (paa) from receiving units in municipalities of the central administrative region of the state of são paulo
publisher Temas de Administração Pública
publishDate 2018
url https://periodicos.fclar.unesp.br/temasadm/article/view/11791
http://biblioteca.clacso.edu.ar/gsdl/cgi-bin/library.cgi?a=d&c=br/br-048&d=article11791oai
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