First approach to vegetable microremains present in pottery and lithic artifacts of LRV11 and EP1 sites, Ambato Valley, Aatamarca, Argentina

This work shows the results obtained from the vegetable microremains analyzes (phytoliths, and starches.) carried out on ceramic and lithic artifacts, from the archaeological sites Los Varela Recinto 11 and El Polear 1, located in the Ambato Valley, Catamarca, Argentina. Although this type of study...

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Autores principales: Colobig, María de los Milagros, Figueroa, Germán, Dantas, Mariana
Formato: Artículo revista
Lenguaje:Español
Publicado: Archaeology Department of the School of Anthropology, Faculty of the Humanities and Arts, National University of Rosario 2020
Materias:
Microrrestos
cerámica
lítico
Aguada de Ambato
Microremains
pottery
lithic
Aguada of Ambato
Acceso en línea:https://revistaanuarioarqueologia.unr.edu.ar/index.php/AA/article/view/47
Aporte de:
Anuario de Arqueología de Universidad Nacional de Rosario
id I15-R197-article-47
record_format ojs
spelling I15-R197-article-472021-02-10T05:09:26Z First approach to vegetable microremains present in pottery and lithic artifacts of LRV11 and EP1 sites, Ambato Valley, Aatamarca, Argentina Primera aproximación a los microrrestos vegetales presentes en artefactos cerámicos y líticos de los sitios LRV11 y EP1, Valle de Ambato, Catamarca, Argentina Colobig, María de los Milagros Figueroa, Germán Dantas, Mariana Microrrestos cerámica lítico Aguada de Ambato Microremains pottery lithic Aguada of Ambato This work shows the results obtained from the vegetable microremains analyzes (phytoliths, and starches.) carried out on ceramic and lithic artifacts, from the archaeological sites Los Varela Recinto 11 and El Polear 1, located in the Ambato Valley, Catamarca, Argentina. Although this type of study has been carried out systematically in different regions of the Argentine Northwest, the truth is that most have focused mainly on grinding instruments, with fewer analyzes on ceramic material. In total, 27 samples (21 ceramic fragments and 6 lithic artifacts) were examined, with the main objective of establishing a possible relationship between ceramic classes, vessel shapes and their use. The results obtained allowed the identification of remains of maize (Zea mays) and carob (Prosopis sp.) in ceramic material and maize in lithic. Although this work is preliminary, the information obtained, integrated with results derived from previous investigations, allow us to propose, at least for the moment, that maize played a central role in Aguada of Ambato during the first millennium of our era. En este trabajo se dan a conocer los resultados obtenidos en los análisis de microrrestos de origen vegetal (fitolitos, y almidones) efectuados en artefactos cerámicos y líticos, procedentes de los sitios arqueológicos Los Varela Recinto 11 y El Polear 1, emplazados en el Valle de Ambato, Catamarca, Argentina. Si bien esta clase de estudios se viene realizando de manera sistemática en distintas regiones del noroeste argentino, lo cierto es que la mayoría se han centrado, principalmente, en instrumentos de molienda, siendo más escasos los análisis en material cerámico. Con el objetivo principal de establecer una posible relación entre clases cerámicas, formas de las vasijas y su uso, se examinaron en total 29 muestras (23 fragmentos cerámicos y 6 artefactos líticos). Los resultados obtenidos, permitieron la identificación de restos de maíz (Zea mays) yalgarrobo (Prosopis sp.) en material cerámico y maíz en lítico. Si bien, este trabajo es de carácter preliminar, la información obtenida integrada a resultados de investigaciones previas, nos permiten plantear, al menos por el momento, que el maíz ocupó un rol central en Aguada de Ambato durante el primer milenio de nuestra Era. Archaeology Department of the School of Anthropology, Faculty of the Humanities and Arts, National University of Rosario 2020-12-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistaanuarioarqueologia.unr.edu.ar/index.php/AA/article/view/47 10.35305/aa.v12i12.47 Anuario de Arqueología; Vol. 12 No. 12 (2020); 95-108 Anuario de Arqueología; Vol. 12 Núm. 12 (2020); 95-108 2684-0138 1852-8554 spa https://revistaanuarioarqueologia.unr.edu.ar/index.php/AA/article/view/47/38
institution Universidad Nacional de Rosario
institution_str I-15
repository_str R-197
container_title_str Anuario de Arqueología
language Español
format Artículo revista
topic Microrrestos
cerámica
lítico
Aguada de Ambato
Microremains
pottery
lithic
Aguada of Ambato
spellingShingle Microrrestos
cerámica
lítico
Aguada de Ambato
Microremains
pottery
lithic
Aguada of Ambato
Colobig, María de los Milagros
Figueroa, Germán
Dantas, Mariana
First approach to vegetable microremains present in pottery and lithic artifacts of LRV11 and EP1 sites, Ambato Valley, Aatamarca, Argentina
topic_facet Microrrestos
cerámica
lítico
Aguada de Ambato
Microremains
pottery
lithic
Aguada of Ambato
author Colobig, María de los Milagros
Figueroa, Germán
Dantas, Mariana
author_facet Colobig, María de los Milagros
Figueroa, Germán
Dantas, Mariana
author_sort Colobig, María de los Milagros
title First approach to vegetable microremains present in pottery and lithic artifacts of LRV11 and EP1 sites, Ambato Valley, Aatamarca, Argentina
title_short First approach to vegetable microremains present in pottery and lithic artifacts of LRV11 and EP1 sites, Ambato Valley, Aatamarca, Argentina
title_full First approach to vegetable microremains present in pottery and lithic artifacts of LRV11 and EP1 sites, Ambato Valley, Aatamarca, Argentina
title_fullStr First approach to vegetable microremains present in pottery and lithic artifacts of LRV11 and EP1 sites, Ambato Valley, Aatamarca, Argentina
title_full_unstemmed First approach to vegetable microremains present in pottery and lithic artifacts of LRV11 and EP1 sites, Ambato Valley, Aatamarca, Argentina
title_sort first approach to vegetable microremains present in pottery and lithic artifacts of lrv11 and ep1 sites, ambato valley, aatamarca, argentina
description This work shows the results obtained from the vegetable microremains analyzes (phytoliths, and starches.) carried out on ceramic and lithic artifacts, from the archaeological sites Los Varela Recinto 11 and El Polear 1, located in the Ambato Valley, Catamarca, Argentina. Although this type of study has been carried out systematically in different regions of the Argentine Northwest, the truth is that most have focused mainly on grinding instruments, with fewer analyzes on ceramic material. In total, 27 samples (21 ceramic fragments and 6 lithic artifacts) were examined, with the main objective of establishing a possible relationship between ceramic classes, vessel shapes and their use. The results obtained allowed the identification of remains of maize (Zea mays) and carob (Prosopis sp.) in ceramic material and maize in lithic. Although this work is preliminary, the information obtained, integrated with results derived from previous investigations, allow us to propose, at least for the moment, that maize played a central role in Aguada of Ambato during the first millennium of our era.
publisher Archaeology Department of the School of Anthropology, Faculty of the Humanities and Arts, National University of Rosario
publishDate 2020
url https://revistaanuarioarqueologia.unr.edu.ar/index.php/AA/article/view/47
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first_indexed 2023-05-12T14:15:46Z
last_indexed 2023-05-12T14:15:46Z
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