The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables

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The role of food safety label in fresh vegetables has received little attention in developing economies and less attention from the perspective of gender. In this context, a conceptual model was developed to explain the effect of food safety label as a moderator variable of risk perception and quali...

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Detalles Bibliográficos
Autores principales:	Adasme-Berríos, Cristian, Sánchez, Mercedes, Mora, Marcos, Díaz, José, Schnettler, Berta, Lobos, Germán
Formato:	article Artículo publishedVersion
Lenguaje:	Inglés
Publicado:	Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias 2019
Materias:	Inocuidad alimentaria Modelos de ecuaciones estructurales Hortalizas Chile Economía agrícola Food safety Structural equation model Risk perception Fresh vegetables Moderator variable Vegetales frescos Variable moderadora
Acceso en línea:	http://bdigital.uncu.edu.ar/13403
Aporte de:	Biblioteca Digital de Universidad Nacional de Cuyo

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institution	Universidad Nacional de Cuyo
institution_str	I-11
repository_str	R-8
collection	Biblioteca Digital
language	Inglés
orig_language_str_mv	eng
topic	Inocuidad alimentaria Modelos de ecuaciones estructurales Hortalizas Chile Economía agrícola Food safety Structural equation model Risk perception Fresh vegetables Moderator variable Vegetales frescos Variable moderadora
spellingShingle	Inocuidad alimentaria Modelos de ecuaciones estructurales Hortalizas Chile Economía agrícola Food safety Structural equation model Risk perception Fresh vegetables Moderator variable Vegetales frescos Variable moderadora Adasme-Berríos, Cristian Sánchez, Mercedes Mora, Marcos Díaz, José Schnettler, Berta Lobos, Germán The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
topic_facet	Inocuidad alimentaria Modelos de ecuaciones estructurales Hortalizas Chile Economía agrícola Food safety Structural equation model Risk perception Fresh vegetables Moderator variable Vegetales frescos Variable moderadora
description	The role of food safety label in fresh vegetables has received little attention in developing economies and less attention from the perspective of gender. In this context, a conceptual model was developed to explain the effect of food safety label as a moderator variable of risk perception and quality perceived for fresh vegetables from the perspective of gender. A structural equation model was developed in central and south central Chile, using a convenience sample (n = 1114) of vegetables buyers. The main finding of the study was that for females, the food safety label moderated the effect of risk perception on perceived quality; while for males this effect was not significant. However, given that females are primarily responsible for purchasing food, food safety labels are a tool for consumers to recognize unsafe vegetables; at the same time, it can influence the purchase decision of those consumers worried by certain risks associated with fresh vegetables.
format	article Artículo Artículo publishedVersion
author	Adasme-Berríos, Cristian Sánchez, Mercedes Mora, Marcos Díaz, José Schnettler, Berta Lobos, Germán
author_facet	Adasme-Berríos, Cristian Sánchez, Mercedes Mora, Marcos Díaz, José Schnettler, Berta Lobos, Germán
author_sort	Adasme-Berríos, Cristian
title	The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
title_short	The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
title_full	The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
title_fullStr	The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
title_full_unstemmed	The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
title_sort	gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables
publisher	Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias
publishDate	2019
url	http://bdigital.uncu.edu.ar/13403
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The gender role on moderator effect of food safety label between perceived quality and risk on fresh vegetables

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