Water use in the canned tomato and peach industries in Mendoza, Argentina
The objective of this paper is to get to know the amount of water used by the canned tomato and peach industries in Mendoza, Argentina, at basin level. To this end, the raw material was calculated using data on cultivated area and yields provided by the Registro Permanente de Uso de la Tierra de Men...
Guardado en:
| Autores principales: | , |
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| Formato: | Artículo revista |
| Lenguaje: | Español |
| Publicado: |
Facultad de Ciencias Agrarias-UNCuyo
2022
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| Materias: | |
| Acceso en línea: | https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/5629 |
| Aporte de: |
| id |
I11-R107article-5629 |
|---|---|
| record_format |
ojs |
| institution |
Universidad Nacional de Cuyo |
| institution_str |
I-11 |
| repository_str |
R-107 |
| container_title_str |
Revista de la Facultad de Ciencias Agrarias UNCuyo |
| language |
Español |
| format |
Artículo revista |
| topic |
uso de agua industrias conserveras tomate durazno cuencas Mendoza water use canning industries tomato peach basins Mendoza |
| spellingShingle |
uso de agua industrias conserveras tomate durazno cuencas Mendoza water use canning industries tomato peach basins Mendoza Duek, Alicia E. Fasciolo, Graciela E. Water use in the canned tomato and peach industries in Mendoza, Argentina |
| topic_facet |
uso de agua industrias conserveras tomate durazno cuencas Mendoza water use canning industries tomato peach basins Mendoza |
| author |
Duek, Alicia E. Fasciolo, Graciela E. |
| author_facet |
Duek, Alicia E. Fasciolo, Graciela E. |
| author_sort |
Duek, Alicia E. |
| title |
Water use in the canned tomato and peach industries in Mendoza, Argentina |
| title_short |
Water use in the canned tomato and peach industries in Mendoza, Argentina |
| title_full |
Water use in the canned tomato and peach industries in Mendoza, Argentina |
| title_fullStr |
Water use in the canned tomato and peach industries in Mendoza, Argentina |
| title_full_unstemmed |
Water use in the canned tomato and peach industries in Mendoza, Argentina |
| title_sort |
water use in the canned tomato and peach industries in mendoza, argentina |
| description |
The objective of this paper is to get to know the amount of water used by the canned tomato and peach industries in Mendoza, Argentina, at basin level. To this end, the raw material was calculated using data on cultivated area and yields provided by the Registro Permanente de Uso de la Tierra de Mendoza y del Instituto Nacional de Tecnología Agropecuaria. Water volume coefficients per unit of processed raw material ranged from 5 to 25 kg-1 of processed product (excluding irrigation water use in farms). Results were analyzed for different coefficient values related to water use efficiency under optimistic and pessimistic scenarios. It is concluded that the canned tomato and peach industries in Mendoza use between 0.66 and 6.15 hm3/year. The largest amount of water used by the tomato industry is drawn from the Northern basin, reaching 64.9% of the total volume required by such industries. The largest amount of water used by the peach industry is drawn from the Southern basin, reaching 46% of the total volume required by such industries. |
| publisher |
Facultad de Ciencias Agrarias-UNCuyo |
| publishDate |
2022 |
| url |
https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/5629 |
| work_keys_str_mv |
AT duekaliciae wateruseinthecannedtomatoandpeachindustriesinmendozaargentina AT fasciologracielae wateruseinthecannedtomatoandpeachindustriesinmendozaargentina AT duekaliciae usodeaguaenindustriasdeelaboraciondeconservasdetomateydeduraznodemendozaargentina AT fasciologracielae usodeaguaenindustriasdeelaboraciondeconservasdetomateydeduraznodemendozaargentina |
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2022-06-20T13:54:06Z |
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2022-06-20T13:54:06Z |
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Revistas |
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