Assessment of soil properties, plant yield and composition, after different type and applications mode of organic amendment in a vineyard of Mendoza, Argentina

Research on grapevines has indicated that organic amendment application (OAA) increasesthe nutrient content of soil and plant tissue. Microbial functional groups are extensively used assoil fertility indicators because they are highly sensitive to changes in climatic and managementconditions and the...

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Detalles Bibliográficos
Autores principales: Martínez, Laura Elizabeth, Vallone, Rosana Celia, Piccoli, Patricia Noemí, Ratto, Silvia Elisa
Formato: Artículo revista
Lenguaje:Inglés
Publicado: Facultad de Ciencias Agrarias-UNCuyo 2018
Materias:
vid
Acceso en línea:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3000
Aporte de:
id I11-R107article-3000
record_format ojs
institution Universidad Nacional de Cuyo
institution_str I-11
repository_str R-107
container_title_str Revista de la Facultad de Ciencias Agrarias UNCuyo
language Inglés
format Artículo revista
topic compost
vermi compost
microorganismos
vid
abonos orgánicos
compost
vermi compost
microorganisms
grapevine
organic fertilizers
spellingShingle compost
vermi compost
microorganismos
vid
abonos orgánicos
compost
vermi compost
microorganisms
grapevine
organic fertilizers
Martínez, Laura Elizabeth
Vallone, Rosana Celia
Piccoli, Patricia Noemí
Ratto, Silvia Elisa
Assessment of soil properties, plant yield and composition, after different type and applications mode of organic amendment in a vineyard of Mendoza, Argentina
topic_facet compost
vermi compost
microorganismos
vid
abonos orgánicos
compost
vermi compost
microorganisms
grapevine
organic fertilizers
author Martínez, Laura Elizabeth
Vallone, Rosana Celia
Piccoli, Patricia Noemí
Ratto, Silvia Elisa
author_facet Martínez, Laura Elizabeth
Vallone, Rosana Celia
Piccoli, Patricia Noemí
Ratto, Silvia Elisa
author_sort Martínez, Laura Elizabeth
title Assessment of soil properties, plant yield and composition, after different type and applications mode of organic amendment in a vineyard of Mendoza, Argentina
title_short Assessment of soil properties, plant yield and composition, after different type and applications mode of organic amendment in a vineyard of Mendoza, Argentina
title_full Assessment of soil properties, plant yield and composition, after different type and applications mode of organic amendment in a vineyard of Mendoza, Argentina
title_fullStr Assessment of soil properties, plant yield and composition, after different type and applications mode of organic amendment in a vineyard of Mendoza, Argentina
title_full_unstemmed Assessment of soil properties, plant yield and composition, after different type and applications mode of organic amendment in a vineyard of Mendoza, Argentina
title_sort assessment of soil properties, plant yield and composition, after different type and applications mode of organic amendment in a vineyard of mendoza, argentina
description Research on grapevines has indicated that organic amendment application (OAA) increasesthe nutrient content of soil and plant tissue. Microbial functional groups are extensively used assoil fertility indicators because they are highly sensitive to changes in climatic and managementconditions and they accurately represent entire biological processes. The goal of the presentstudy was to evaluate the interactive effects of OAA on microbiological and chemical propertiesof soil and plants of a vineyard in Mendoza, Argentina. The following factors were evaluated:type of organic amendment (compost or vermi compost), application mode (surface orburied) and frequency of application (one or two applications). The field experiment wascarried out using a factorial randomized complete block design. The following soil parameterswere analyzed before and after OAA: microbial abundance related to the carbon and nitrogencycle, total microbial activity, salinity and fertility. Yield, pruning weight, trunk diameter andnutritional variables of the vine were determined at the end of the assay. The results showedthat microorganisms were not affected by the type of amendment, the application methodor frequency. After OAA, the total abundance of microorganisms was similar, and soil salinitywas not affected. Phosphorus depended on the strategy or combinations. Total phosphorus inpetioles was higher after one or two buried applications (0.43% and 0.39%, respectively). Inconclusion, OAA to irrigated soil of arid areas in Mendoza, Argentina, could be considered apromising supplementary treatment to increase the nutrient content in soil and vine.
publisher Facultad de Ciencias Agrarias-UNCuyo
publishDate 2018
url https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3000
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