Rurality and nutritional status. A study in the Magdalena population (province of Buenos Aires, Argentina)

In Argentina, “rurality” is commonly defined as “that is not urban” based on the employment of different criteria i.e. geographical or statistical. The aim is to analyze, the nutritional status in relation to the socio-environmental characteristics of residence of children inhabiting in Magdalena (B...

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Autores principales: Torres, Maria Fernanda, Luis, María Antonia, Garraza, Mariela, Oyhenart, Evelia Edith
Formato: Artículo revista
Lenguaje:Español
Publicado: Facultad de Filosofía y Humanidades. Museo de Antropología 2017
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Acceso en línea:https://revistas.unc.edu.ar/index.php/antropologia/article/view/16565
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spelling I10-R372-article-165652024-11-04T18:45:52Z Rurality and nutritional status. A study in the Magdalena population (province of Buenos Aires, Argentina) Ruralidad y estado nutricional. Un estudio en la población de Magdalena (provincia de Buenos Aires, Argentina) Torres, Maria Fernanda Luis, María Antonia Garraza, Mariela Oyhenart, Evelia Edith desnutrición sobrepeso obesidad características socio-ambientales ruralidad undernutrition overweight obesity socio-environmental characteristics In Argentina, “rurality” is commonly defined as “that is not urban” based on the employment of different criteria i.e. geographical or statistical. The aim is to analyze, the nutritional status in relation to the socio-environmental characteristics of residence of children inhabiting in Magdalena (Buenos Aires, Argentina). A cross-sectional study was carried out in 428 students aged between 3.0 and 14.9 years attending to schools of different localities categorized as rural by the School Council. Weight (W) and height (H) were measured and Body Mass Index (BMI) was calculated. Prevalence of low weight-for-age (LWA), low height-for-age (LHA) and low BMI (LBMI), Overweight (O) and Obesity (OB) were estimated using WHO reference. The socio-environmental variables were surveyed using structured questioner and the data were analyzed by means of categorical principal component analysis. The results allowed to characterize the population and to differentiate two groups. Overall prevalence of excess of weight (29.8%: O 17.2%, OB 12.6%) exceeded 5 times undernutrition (6.7%: LWA 1.6%, LHA 4.4%, LBMI 0.7%). The regression analysis indicated a greater probability of obesity in males among the more urban group (1: 21.6%, 2: 9.80%). It is concluded that in the heterogeneous “rural” environment, the nutritional status of children differs. En Argentina, la “ruralidad” es definida comúnmente como “aquello que no es urbano” empleando diferentes criterios i.e. geográficos o estadísticos. El objetivo es analizar el estado nutricional en relación a las características socio-ambientales en que residen los niños de Magdalena (Buenos Aires, Argentina). Se realizó un estudio transversal en 428 escolares de 3.0 a 14.9 años asistentes a establecimientos de diferentes localidades categorizados como rurales por el Consejo Escolar. Se relevó peso (P) y talla (T) y calculó Índice de Masa Corporal (IMC). Las prevalencias de Bajo Peso/Edad (BPE), Baja Talla/Edad (BTE), Bajo IMC (BIMC), Sobrepeso (S) y Obesidad (O) fueron calculadas empleando la referencia OMS. Las variables socio-ambientales fueron relevadas mediante una encuesta estructurada. Los datos fueron analizados mediante análisis de componentes principales categórico y permitieron caracterizar a la población y diferenciarla en dos grupos. Las prevalencias generales de exceso de peso (29.8%: S 17.2%, O 12.6%) superaron 5 veces a la desnutrición (6.7%: BPE 1.6%, BTE 4.4%, BIMC 0.7%). La regresión indicó mayor probabilidad de obesidad en varones del grupo más urbano (1: 21.6%, 2: 9.80%). Se concluye que en el ambiente rural heterogéneo, el estado nutricional de los niños difiere. Facultad de Filosofía y Humanidades. Museo de Antropología 2017-06-30 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Peer reviewed article Artículo revisado por pares investigación aplicada; antropometría; evaluación nutricional Artigo revisado por pares application/pdf https://revistas.unc.edu.ar/index.php/antropologia/article/view/16565 10.31048/1852.4826.v10.n1.16565 Revista del Museo de Antropología; Vol. 10 No. 1 (2017); 77-86 Revista del Museo de Antropología; Vol. 10 Núm. 1 (2017); 77-86 Revista del Museo de Antropología; v. 10 n. 1 (2017); 77-86 1852-4826 1852-060X 10.31048/1852.4826.v10.n1 spa https://revistas.unc.edu.ar/index.php/antropologia/article/view/16565/17112 Derechos de autor 2017 Maria Fernanda Torres
institution Universidad Nacional de Córdoba
institution_str I-10
repository_str R-372
container_title_str Revista del Museo de Antropología
language Español
format Artículo revista
topic desnutrición
sobrepeso
obesidad
características socio-ambientales
ruralidad
undernutrition
overweight
obesity
socio-environmental characteristics
spellingShingle desnutrición
sobrepeso
obesidad
características socio-ambientales
ruralidad
undernutrition
overweight
obesity
socio-environmental characteristics
Torres, Maria Fernanda
Luis, María Antonia
Garraza, Mariela
Oyhenart, Evelia Edith
Rurality and nutritional status. A study in the Magdalena population (province of Buenos Aires, Argentina)
topic_facet desnutrición
sobrepeso
obesidad
características socio-ambientales
ruralidad
undernutrition
overweight
obesity
socio-environmental characteristics
author Torres, Maria Fernanda
Luis, María Antonia
Garraza, Mariela
Oyhenart, Evelia Edith
author_facet Torres, Maria Fernanda
Luis, María Antonia
Garraza, Mariela
Oyhenart, Evelia Edith
author_sort Torres, Maria Fernanda
title Rurality and nutritional status. A study in the Magdalena population (province of Buenos Aires, Argentina)
title_short Rurality and nutritional status. A study in the Magdalena population (province of Buenos Aires, Argentina)
title_full Rurality and nutritional status. A study in the Magdalena population (province of Buenos Aires, Argentina)
title_fullStr Rurality and nutritional status. A study in the Magdalena population (province of Buenos Aires, Argentina)
title_full_unstemmed Rurality and nutritional status. A study in the Magdalena population (province of Buenos Aires, Argentina)
title_sort rurality and nutritional status. a study in the magdalena population (province of buenos aires, argentina)
description In Argentina, “rurality” is commonly defined as “that is not urban” based on the employment of different criteria i.e. geographical or statistical. The aim is to analyze, the nutritional status in relation to the socio-environmental characteristics of residence of children inhabiting in Magdalena (Buenos Aires, Argentina). A cross-sectional study was carried out in 428 students aged between 3.0 and 14.9 years attending to schools of different localities categorized as rural by the School Council. Weight (W) and height (H) were measured and Body Mass Index (BMI) was calculated. Prevalence of low weight-for-age (LWA), low height-for-age (LHA) and low BMI (LBMI), Overweight (O) and Obesity (OB) were estimated using WHO reference. The socio-environmental variables were surveyed using structured questioner and the data were analyzed by means of categorical principal component analysis. The results allowed to characterize the population and to differentiate two groups. Overall prevalence of excess of weight (29.8%: O 17.2%, OB 12.6%) exceeded 5 times undernutrition (6.7%: LWA 1.6%, LHA 4.4%, LBMI 0.7%). The regression analysis indicated a greater probability of obesity in males among the more urban group (1: 21.6%, 2: 9.80%). It is concluded that in the heterogeneous “rural” environment, the nutritional status of children differs.
publisher Facultad de Filosofía y Humanidades. Museo de Antropología
publishDate 2017
url https://revistas.unc.edu.ar/index.php/antropologia/article/view/16565
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first_indexed 2024-09-03T20:01:12Z
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