VULNERABLE FAMILIES AND DOMESTIC CONSUMPTION STRATEGIES REGARDING FOOD- NEUQUÉN, 1990 – 2010

Vulnerability regarding food insecurity is understood as a situation in which there is a risk, motivated by economic, social or environmental conditions, that access to enough harmless food to satisfy eating needs may be reduced. We worked with deep interviews to 20 people belonging to different nei...

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Detalles Bibliográficos
Autor principal: Salomone, Anabella
Formato: Artículo revista
Lenguaje:Español
Publicado: Escuela de Salud Pública y Ambiente. Fac. Cs. Médicas UNC 2015
Materias:
comportamento alimentar
pobreza
política social
conducta alimentaria
eating habits
poverty
social policy
Acceso en línea:https://revistas.unc.edu.ar/index.php/RSD/article/view/13073
Aporte de:
Revista de Salud Pública de Universidad Nacional de Córdoba
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spelling I10-R360-article-130732025-04-03T12:06:42Z VULNERABLE FAMILIES AND DOMESTIC CONSUMPTION STRATEGIES REGARDING FOOD- NEUQUÉN, 1990 – 2010 Familias vulnerables y estrategias domésticas de consumo en torno a la alimentación. Neuquén, 1990-2010 FAMÍLIAS VULNERÁVEIS E ESTRATÉGIAS DOMÉSTICAS DE CONSUMO INTERNO EM RELAÇÃO COM A ALIMENTAÇÃO. NEUQUÉN, 1990 – 2010 Salomone, Anabella comportamento alimentar pobreza política social conducta alimentaria pobreza política social eating habits poverty social policy Vulnerability regarding food insecurity is understood as a situation in which there is a risk, motivated by economic, social or environmental conditions, that access to enough harmless food to satisfy eating needs may be reduced. We worked with deep interviews to 20 people belonging to different neighborhoods in the capital city of the province of Neuquén, Argentina. Existing statistics for the population under study were also reviewed. As a conclusion, the homes studied are considered vulnerable to food insecurity since most of the enumerated factors affect food security negatively and those with more encouraging characteristics do not have consolidated assets to face adversities without suffering important risks as regards the nutritional situation of each of their members. La vulnerabilidad a la inseguridad alimentaria se interpreta como un estado en el que existe un riesgo, motivado por condiciones económicas, sociales o ambientales, de que el acceso a suficiente alimento inocuo, que satisfaga las necesidades alimentarias de las personas se vea reducido. Se trabajó con entrevistas en profundidad a 20 personas pertenecientes a diferentes barrios de la ciudad capital de la provincia de Neuquén. También se revisaron estadísticas existentes para la población en estudio. Se concluye el estudio considerando los hogares estudiados como vulnerables s la inseguridad alimentaria ya que la mayoría de los factores enunciados repercuten negativamente en la seguridad alimentaria y los que poseen características más alentadoras, no tienen los activos consolidados como para hacer frente a adversidades sin sufrir riesgos importantes a nivel del estado nutricional de cada uno de sus miembros. A vulnerabilidade à insegurança alimentar é interpretada como um estado em que há risco, decorrente das condições econômicas, sociais ou ambientais, de que o acesso suficiente a alimentos seguros, atendendo às necessidades alimentares das pessoas, seja reduzido. Pesquisou-se com entrevistas em profundidade de 20 pessoas pertencentes a diferentes bairros da capital da província de Neuquén. Estatísticas existentes para a população de estudo também foram consultadas. A pesquisa conclui considerando as famílias estudadas como vulneráveis à insegurança alimentar já que a maioria dos fatores apontados afeta negativamente na segurança alimentar e, aqueles que possuem características mais positivas, não dispõem de recursos consolidados para enfrentar as adversidades sem sofrer riscos importantes no estado nutricional de cada um dos seus membros. Escuela de Salud Pública y Ambiente. Fac. Cs. Médicas UNC 2015-12-22 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.unc.edu.ar/index.php/RSD/article/view/13073 10.31052/1853.1180.v19.n3.13073 Revista de Salud Pública; Vol. 19 Núm. 3 (2015); 77-90 1852-9429 1853-1180 10.31052/1853.1180.v19.n3 spa https://revistas.unc.edu.ar/index.php/RSD/article/view/13073/13272 Derechos de autor 2015 Universidad Nacional de Córdoba https://creativecommons.org/licenses/by-nc/4.0
institution Universidad Nacional de Córdoba
institution_str I-10
repository_str R-360
container_title_str Revista de Salud Pública
language Español
format Artículo revista
topic comportamento alimentar
pobreza
política social
conducta alimentaria
pobreza
política social
eating habits
poverty
social policy
spellingShingle comportamento alimentar
pobreza
política social
conducta alimentaria
pobreza
política social
eating habits
poverty
social policy
Salomone, Anabella
VULNERABLE FAMILIES AND DOMESTIC CONSUMPTION STRATEGIES REGARDING FOOD- NEUQUÉN, 1990 – 2010
topic_facet comportamento alimentar
pobreza
política social
conducta alimentaria
pobreza
política social
eating habits
poverty
social policy
author Salomone, Anabella
author_facet Salomone, Anabella
author_sort Salomone, Anabella
title VULNERABLE FAMILIES AND DOMESTIC CONSUMPTION STRATEGIES REGARDING FOOD- NEUQUÉN, 1990 – 2010
title_short VULNERABLE FAMILIES AND DOMESTIC CONSUMPTION STRATEGIES REGARDING FOOD- NEUQUÉN, 1990 – 2010
title_full VULNERABLE FAMILIES AND DOMESTIC CONSUMPTION STRATEGIES REGARDING FOOD- NEUQUÉN, 1990 – 2010
title_fullStr VULNERABLE FAMILIES AND DOMESTIC CONSUMPTION STRATEGIES REGARDING FOOD- NEUQUÉN, 1990 – 2010
title_full_unstemmed VULNERABLE FAMILIES AND DOMESTIC CONSUMPTION STRATEGIES REGARDING FOOD- NEUQUÉN, 1990 – 2010
title_sort vulnerable families and domestic consumption strategies regarding food- neuquén, 1990 – 2010
description Vulnerability regarding food insecurity is understood as a situation in which there is a risk, motivated by economic, social or environmental conditions, that access to enough harmless food to satisfy eating needs may be reduced. We worked with deep interviews to 20 people belonging to different neighborhoods in the capital city of the province of Neuquén, Argentina. Existing statistics for the population under study were also reviewed. As a conclusion, the homes studied are considered vulnerable to food insecurity since most of the enumerated factors affect food security negatively and those with more encouraging characteristics do not have consolidated assets to face adversities without suffering important risks as regards the nutritional situation of each of their members.
publisher Escuela de Salud Pública y Ambiente. Fac. Cs. Médicas UNC
publishDate 2015
url https://revistas.unc.edu.ar/index.php/RSD/article/view/13073
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first_indexed 2024-09-03T22:26:11Z
last_indexed 2025-05-10T05:19:08Z
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