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00857nam a22003134i 4500 |
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AR-BlMDP |
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20220713143651.0 |
| 008 |
211117s2004 it f 000 0 eng d |
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|a 9251051828
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| 040 |
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|a AR-BlMDP
|b spa
|c AR-BlMDP
|e rda
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| 041 |
0 |
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|a eng
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| 044 |
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|a it
|c IT
|
| 100 |
1 |
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|a Mergoum, M.
|9 9976
|
| 245 |
1 |
0 |
|a Triticale improvement and production
|
| 264 |
|
1 |
|a Roma :
|b FAO,
|c 2004
|
| 300 |
|
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|a 154 páginas
|
| 336 |
|
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|a texto
|b txt
|2 rdacontent
|
| 337 |
|
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
|
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|a volumen
|b nc
|2 rdacarrier
|
| 500 |
|
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|a 1 ej. Estantería Abierta
|
| 541 |
|
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|f EEAB
|3 Libro
|
| 650 |
|
7 |
|a Mejora genética
|2 LEMB
|9 9784
|
| 650 |
|
7 |
|a Produccion
|2 LEMB
|9 125
|
| 650 |
|
7 |
|a Triticale
|2 LEMB
|9 761
|
| 700 |
1 |
|
|a Gómez-Macpherson, H.
|9 9977
|
| 942 |
|
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|c BK
|2 udc
|
| 945 |
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|a LyF
|d 2006-03-29
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| 999 |
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|c 6469
|d 6469
|