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20240429131325.0 |
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240423s2004 xx uu 00 0spa d |
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|a AR-BlMDP
|b spa
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|e rda
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| 041 |
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|a spa
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| 044 |
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|a xx
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| 100 |
1 |
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|a Chacana, P.A.
|u EEAB, depto.PA
|9 23222
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| 245 |
1 |
0 |
|a Principles and agro-technical applications of egg yolk immunoglobulins.
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| 300 |
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|a páginas 7-18 :
|b ilustraciones, datos numéricos
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| 336 |
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|a texto
|b txt
|2 rdacontent
|
| 337 |
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|a sin mediación
|b n
|2 rdamedia
|
| 338 |
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|a volumen
|b nc
|2 rdacarrier
|
| 504 |
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|a Incluye citas bibliográficas:
|b 57 referencias
|
| 521 |
|
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|a Material de investigación
|
| 650 |
|
4 |
|a INMUNOGLOBULINA
|9 526
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| 650 |
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4 |
|a METODOS
|9 1293
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| 650 |
|
4 |
|a TECNOLOGIA APROPIADA
|9 1555
|
| 650 |
|
4 |
|a YEMA DE HUEVO
|9 16972
|
| 700 |
1 |
|
|a Borkowski, J.
|9 23362
|
| 700 |
1 |
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|a Furowicz, A.J.
|9 22095
|
| 700 |
1 |
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|a Schade, R.
|9 23256
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| 700 |
1 |
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|a Terzolo, H.R.
|9 13601
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| 773 |
0 |
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|t Advances in Agricultural Sciences
|g vol.9 (2004), p.7-18
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| 942 |
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|c AN
|2 udc
|
| 945 |
|
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|a 1
|d Pablo López Liotti
|b Pablo López Liotti
|c 1
|
| 999 |
|
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|c 17649
|d 17649
|