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| LEADER |
00772cam a22002417a 4500 |
| 001 |
007069 |
| 003 |
armpuni |
| 005 |
20241112112539.0 |
| 008 |
160923s2005####xx#a##########000#0#und#d |
| 040 |
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|a armpuni
|c armpuni
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| 041 |
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|a es
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| 100 |
1 |
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|a González, Rocío
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| 245 |
1 |
0 |
|a Elaboración de filetes de anchoíta salada y madurada /
|c Rocío González, Hernán Rocca, María Laura Simonetta
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| 260 |
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|a Mar del Plata,
|c 2005
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| 300 |
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|a 133 p + diag.;, 30 cm.
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| 500 |
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|a Tutores empresa Ing. Sgromo Vanina e Ing. Huarte Adrián. Tutor académico Yeannes María Isabel
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| 650 |
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7 |
|a alimentos
|2 LEMB
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| 650 |
|
7 |
|a proyecto
|2 LEMB
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| 700 |
1 |
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|a Rocca, Hernán
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| 700 |
1 |
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|a Simonetta, María Laura
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| 942 |
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|c TG
|2 cdu
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| 945 |
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|a Infor
|d 2014-05-19
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| 999 |
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|c 7068
|d 8243
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