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20160721150121.0 |
| 008 |
950810s1991####sp##################spa#d |
| 020 |
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|a 8420007188
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| 040 |
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|a AR-beUNQ
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| 099 |
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|a 13-Q1
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| 100 |
1 |
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|a Quaglia, Giovanni
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| 245 |
0 |
0 |
|a Ciencia y tecnología de la panificación
|c Giovanni Quaglia.
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| 260 |
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|a Zaragoza :
|b Acribia,
|c 1991
|
| 300 |
|
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|a 485 p
|
| 650 |
|
7 |
|a TECNOLOGIA DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a BIOTECNOLOGIA
|2 Spines
|
| 650 |
|
7 |
|a ELABORACION DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a MICROBIOLOGIA DE ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a INDUSTRIA ALIMENTARIA
|2 Spines
|
| 650 |
|
7 |
|a TRIGO
|2 Spines
|
| 650 |
|
7 |
|a HARINA
|2 Spines
|
| 650 |
|
7 |
|a PRODUCTOS DE PANADERIA
|2 Spines
|
| 650 |
|
7 |
|a GRASAS COMESTIBLES
|2 Spines
|
| 650 |
|
7 |
|a VALOR NUTRITIVO
|2 Spines
|
| 650 |
|
7 |
|a PROCESOS INDUSTRIALES
|2 Spines
|
| 650 |
|
7 |
|a EQUIPO INDUSTRIAL
|2 Spines
|
| 650 |
|
7 |
|a ADITIVOS PARA ALIMENTOS
|2 Spines
|
| 650 |
|
7 |
|a CONSERVACION DE LOS ALIMENTOS
|2 toit
|
| 929 |
|
|
|j 13033
|
| 929 |
|
|
|j 13034
|
| 929 |
|
|
|a COMPRA
|b Cúspide
|c Exp. 827-0764/97
|d 76,00
|e 19990507
|j 25643
|
| 929 |
|
|
|a COMPRA
|b Prometeo
|c Exp. 827-0360/99
|d 53,20
|e 20000215
|j 27783
|
| 929 |
|
|
|a COMPRA
|b Prometeo
|c Exp. 827-0360/99
|d 53,20
|e 20000215
|j 27784
|
| 942 |
|
|
|c LIB
|n 0
|
| 999 |
|
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|c 13295
|d 88682
|