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01927nam a2200433 i 4500 |
| 001 |
ELB160590 |
| 003 |
FINmELB |
| 005 |
20241227144000.0 |
| 006 |
m o d | |
| 007 |
cr cnu|||||||| |
| 008 |
150520t20162016enka ob 001 0 eng|d |
| 020 |
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|a 9780190227265
|q (e-book)
|
| 035 |
|
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|a (OCoLC)921846853
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| 040 |
|
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|a FINmELB
|b eng
|e rda
|c FINmELB
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| 050 |
|
4 |
|a TX359
|b .P66 2016
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| 082 |
0 |
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|a 363.8/561
|2 23
|
| 100 |
1 |
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|a Pomeranz, Jennifer L.,
|e author.
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| 245 |
1 |
0 |
|a Food law for public health /
|c Jennifer L. Pomeranz.
|
| 264 |
|
1 |
|a Oxford ;
|a New York :
|b Oxford University Press,
|c [2016]
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| 264 |
|
4 |
|c �2016
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| 300 |
|
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|a 1 online resource (225 pages) :
|b illustrations.
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| 336 |
|
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|a text
|2 rdacontent
|
| 337 |
|
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|a computer
|2 rdamedia
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| 338 |
|
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|a online resource
|2 rdacarrier
|
| 490 |
1 |
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|a Food and public health series
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| 504 |
|
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|a Includes bibliographical references and index.
|
| 505 |
0 |
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|a Government -- Constitution -- Nutrition guidelines -- Federal food and nutrition programs -- Food safety -- Food labeling -- Food marketing -- Litigation -- State and local control.
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| 588 |
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|a Description based on metadata supplied by the publisher and other sources.
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| 590 |
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|a Electronic reproduction. Santa Fe, Arg.: elibro, 2022. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
|
| 650 |
|
0 |
|a Food law and legislation
|z United States.
|
| 650 |
|
0 |
|a Public health laws
|z United States.
|
| 650 |
|
0 |
|a Food industry and trade
|z United States.
|
| 650 |
|
0 |
|a Nutrition policy
|z United States.
|
| 655 |
|
4 |
|a Electronic books.
|
| 776 |
0 |
8 |
|i Print version:
|a Pomeranz, Jennifer L.
|t Food law for public health.
|d Oxford : Oxford University Press, [2016]
|k Food and public health series
|z 9780190227258
|w (DNLM)101659212
|
| 797 |
2 |
|
|a elibro, Corp.
|
| 830 |
|
0 |
|a Food and public health series.
|
| 856 |
4 |
0 |
|u https://elibro.net/ereader/ufasta/160590
|
| 999 |
|
|
|c 200718
|d 200718
|