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03739nam a2200373 a 4500 |
| 001 |
ELB159386 |
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FINmELB |
| 005 |
20241227141615.0 |
| 006 |
m o d | |
| 007 |
cr cn||||||||| |
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110630s2012 fluad sb 001 0 eng d |
| 010 |
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|z 2011027310
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| 020 |
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|a 9781439844533
|q (e-book)
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| 035 |
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|a (OCoLC)1441735939
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| 040 |
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|a FINmELB
|c FINmELB
|d FINmELB
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| 050 |
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4 |
|a QP144.G45
|b N8872 2012
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| 082 |
0 |
4 |
|a 572.8/6
|2 23
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| 245 |
0 |
0 |
|a Nutritional genomics
|h [electronic resource] :
|b the impact of dietary regulation of gene function on human disease /
|c edited by Wayne R. Bidlack, Raymond L. Rodriguez.
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| 260 |
|
|
|a Boca Raton, Fla. :
|b CRC Press/Taylor & Francis,
|c 2012.
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| 300 |
|
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|a xxi, 418 p. :
|b ill.
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| 504 |
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|a Includes bibliographical references and index.
|
| 505 |
0 |
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|a Epigenetics : molecular targets for diet and cancer prevention / Sharon A. Ross -- Diet-influenced chromatin modification and expression of chemopreventive genes by the soy peptide, lunasin / Alfredo F. Galvez ... [et al.] -- Role of epigenetics in the complication associated with diabetes and related metabolic disorders / Louisa M. Villevenuve and Rama Natarajan -- Systems biology approaches to study diet x genome interactions / Xia Yang, Zhidong Tu, and Jun Zhu -- Modulation of atherosclerosis by N-3 polyunsaturated fatty acids / Darshan S. Kelley ... [et al.] -- Nutrigenomic implications for nuclear receptor coactivators / David M. Lonard and Bert W. O'Malley -- Nutrigenomics of fatty acid sensing / Sander Kersten -- The polyphenol resveratrol alters global patterns of gene regulation and improves physiology through multiple potential pathways / Behzad Varamini and Joseph A. Baur -- Nutritional genomics : cellular signaling and molecular targets / Wayne R. Bidlack -- Mechanisms mediating obesity-induced inflammation and insulin resistance / Simon Schenk, Olivia Osborn, and Jerrold M. Olefsky -- Nutritional genomics of vitamin D on cardiovascular disease / Sandra F. Williams, Jorge N. Artaza, and Keith C. Norris -- Network analysis of gene expression profiles in breast cancer cell lines / T. Gregory Dewey, Katie L. Streicher, and Stephen P. Ethier -- Effects of dietary effectors on signal transduction pathways related to cancer prevention / Ann M. Bode and Zigang Dong -- Green tea polyphenols, DNA repair, and prevention of photocarcinogenesis / Santosh K. Katiyar -- Bioactive food components and the "U" shaped health conundrum : vitamin D and folate as examples of friends and foes / John A. Milner -- Human intestinal microbiome : etiology of inflammation genomics / Roger A. Clemens -- Calcium biofortification of crops / Kendal D. Hirschi and Sean M. Thompson -- The use of genomics-aided breeding to improve the nutritional content of lettuce / David W. Still -- Natural colorants as bioactive agents in functional foods / Ann Marie Craig -- Manufacturing functional foods : effects on quality and bioavailability / Ryan J. Elijas and John D. Floros -- New whole foods designed to deliver bioactive components / Cheryl Mitchell -- Nutritional genomics and the future of food labeling in the US / Evelyn D. Cadman.
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| 588 |
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|a Description based on metadata supplied by the publisher and other sources.
|
| 590 |
|
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|a Electronic reproduction. Santa Fe, Arg.: elibro, 2022. Available via World Wide Web. Access may be limited to eLibro affiliated libraries.
|
| 650 |
|
0 |
|a Nutrition
|x Genetic aspects.
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| 650 |
|
0 |
|a Diet in disease.
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| 650 |
|
0 |
|a Genomics.
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| 650 |
|
0 |
|a Diet therapy.
|
| 655 |
|
4 |
|a Electronic books.
|
| 700 |
1 |
|
|a Bidlack, Wayne R.
|
| 700 |
1 |
|
|a Rodriguez, Raymond L.
|
| 797 |
2 |
|
|a elibro, Corp.
|
| 856 |
4 |
0 |
|u https://elibro.net/ereader/ufasta/159386
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| 999 |
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|c 184650
|d 184650
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