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| LEADER |
00795nam#a2200241#a#4500 |
| 001 |
OAGSID008360 |
| 003 |
OAG |
| 008 |
||||||s1966 |||| |||| ||spa d |
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 080 |
# |
# |
|a 614.3
|
| 092 |
# |
# |
|c 614.3 MON v.1
|
| 100 |
1 |
# |
|a Montes, Adolfo Leandro
|
| 245 |
1 |
0 |
|a Bromatología
|
| 260 |
# |
# |
|a Buenos Aires :
|b Editorial universitaria,
|c 1966
|
| 650 |
0 |
4 |
|a Alimentos
|
| 650 |
0 |
4 |
|a Tecnología de los alimentos
|
| 653 |
# |
# |
|a Industrias Agrícolas
|
| 929 |
# |
# |
|a COM
|c Simoncini y Gómez
|d $ 63,00
|9 28-12-72
|
| 930 |
# |
# |
|a 8535-1
|b v.1
|d PRP
|
| 934 |
# |
# |
|a 8535-2
|
| 952 |
# |
# |
|f COM
|g $ 63,00
|k Simoncini y Gómez
|w ||||||
|p OAG8535-1
|t v.v.1
|a OAG
|b OAG
|o 614.3 MON V.1
|y IMP
|
| 952 |
# |
# |
|f COM
|g $ 63,00
|k Simoncini y Gómez
|w ||||||
|p OAG8535-2
|t v.v.2
|a OAG
|b OAG
|o 614.3 MON V.2
|y IMP
|
| 999 |
# |
# |
|a Gabriela
|