|
|
|
|
| LEADER |
00632nam#a2200229#a#4500 |
| 001 |
OAGSID008233 |
| 003 |
OAG |
| 008 |
||||||s1941 |||| |||| ||eng d |
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 092 |
# |
# |
|c 663.229.3 J73
|
| 100 |
1 |
# |
|a Joslyn, Maynard A.
|
| 245 |
1 |
0 |
|a Commercial production of brandies
|
| 260 |
# |
# |
|a Berkeley :
|b University of California,
|c 1941
|
| 650 |
0 |
4 |
|a Enología
|
| 650 |
0 |
4 |
|a Aguardientes
|
| 650 |
0 |
4 |
|a Producción
|
| 653 |
# |
# |
|a Brandy
|
| 700 |
1 |
# |
|a Amerine, Maynard A., colab.
|
| 929 |
# |
# |
|a DON
|9 13-4-70
|
| 930 |
# |
# |
|a 7592
|b 1
|d PRE
|
| 952 |
# |
# |
|f DON
|w ||||||
|p OAG7592
|t v.1
|a OAG
|b OAG
|o 663.229.3 J73
|y IMP
|
| 999 |
# |
# |
|a Gabriela
|