A catalogue of books and documents on gastronomy : compiled and annotated.
Guardado en:
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
London :
Wine and food society,
1953
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| Materias: | |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
| LEADER | 00583nam#a2200193#a#4500 | ||
|---|---|---|---|
| 001 | OAGSID002767 | ||
| 003 | OAG | ||
| 008 | s1953 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |
| 092 | # | # | |c 016:641 S734 |
| 100 | 1 | # | |a Simon, André L. |
| 245 | 1 | 0 | |a A catalogue of books and documents on gastronomy : |b compiled and annotated. |
| 260 | # | # | |a London : |b Wine and food society, |c 1953 |
| 653 | # | # | |a Gastronomía |
| 929 | # | # | |a CAN |9 10-3-77 |
| 930 | # | # | |a 10377 |b ej.1 |d RES |
| 952 | # | # | |f CAN |w |p OAG10377 |t ej.1 |a OAG |b OAG |o 016:641 S734 |5 2 |y IMP |
| 999 | # | # | |a Adriana |
| 650 | 1 | 0 | |a Bibliografía |