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| LEADER |
00974nam#a2200349#a#4500 |
| 001 |
OAGSID002479 |
| 003 |
OAG |
| 008 |
||||||s1994 a |||| ||spa d |
| 020 |
# |
# |
|a 8471144794
|
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 080 |
# |
# |
|a 664.14:664.68
|
| 092 |
# |
# |
|s INDU
|l MAD
|
| 100 |
1 |
# |
|a Madrid Vicente, Antonio.
|
| 245 |
1 |
0 |
|a Manual de pastelería y confitería
|
| 250 |
# |
# |
|a 1.ed.
|
| 260 |
# |
# |
|a Madrid :
|b Mundi-Prensa,
|c 1994
|
| 300 |
# |
# |
|a 480 p. :
|b il., fot., tablas, diagr.
|
| 650 |
0 |
4 |
|a Confitería
|
| 650 |
0 |
4 |
|a Pastelería
|
| 650 |
0 |
4 |
|a Valor nutritivo
|
| 650 |
0 |
4 |
|a Aditivos alimentarios
|
| 650 |
0 |
4 |
|a Legislación
|
| 650 |
0 |
4 |
|a Higiene
|
| 650 |
0 |
4 |
|a Producción alimentaria
|
| 650 |
0 |
4 |
|a Industria alimentaria
|
| 650 |
0 |
4 |
|a Reglamentaciones
|
| 650 |
0 |
4 |
|a Helado
|
| 929 |
# |
# |
|a COM
|c Alfagrama
|d $52,40
|9 12-12-96
|
| 930 |
# |
# |
|a 15726
|b 1
|d PRE
|
| 936 |
# |
# |
|a 2-97
|
| 952 |
# |
# |
|f COM
|g $52,40
|k Alfagrama
|w ||||||
|p OAG15726
|t v.1
|a OAG
|b OAG
|o INDU MAD
|y IMP
|
| 999 |
# |
# |
|a Adriana
|