Utilization of organic phosphorus sources by oilseed rape, sunflower, and soybean
We evaluated the ability of Brassica napus L. [oilseed rape], Helianthus annus L. [sunflower], and Glycine max L. [soybean] plants grown inoculated with or without bacteria to utilize organic P sources. Plants were supplied with inorganic [dibasic sodium phosphate] and organic P sources [phytate and...
Otros Autores: | , , , |
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Formato: | Artículo |
Lenguaje: | Español |
Materias: | |
Acceso en línea: | http://ri.agro.uba.ar/files/intranet/articulo/2015belinque.pdf LINK AL EDITOR |
Aporte de: | Registro referencial: Solicitar el recurso aquí |
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022 | |a 1436-8730 | ||
024 | |a 10.1002/jpln.201400301 | ||
040 | |a AR-BaUFA | ||
245 | 1 | 0 | |a Utilization of organic phosphorus sources by oilseed rape, sunflower, and soybean |
520 | |a We evaluated the ability of Brassica napus L. [oilseed rape], Helianthus annus L. [sunflower], and Glycine max L. [soybean] plants grown inoculated with or without bacteria to utilize organic P sources. Plants were supplied with inorganic [dibasic sodium phosphate] and organic P sources [phytate and glucose phosphate] at three concentrations and grown for 40 d under sterile conditions. Three inoculation treatments were compared: control [non-inoculated plants], inoculation with Bacillus amyloliquefaciens BNM340, and inoculation with Pseudomonas fluorescens BNM296 [two bacteria with proven phytase activity]. Oilseed rape, sunflower and soybean could utilize organic P sources. For example, when phytate [0.5 mM] P was used as the external P source, the increase factors over the no-P treatments were 4.5, 1.4, and 1.4 for oilseed rape, sunflower, and soybean P uptake, respectively. When glucose 1-phosphate disodium salt [G1P, 0.5 mM] was the P source, the increase factors were 8.8, 1.7, and 1.9 respectively. Positive responses to the organic P sources were found for the biomass accumulation of oilseed rape and soybean but not for sunflower. The inoculation with bacteria did not exert a promoting effect on P uptake. We demonstrate that the three species can effectively use organic P sources. The existence of crop plants that are more efficient in the utilization of different soil P sources would be particularly beneficial to improve P recycling and use of P fertilizers in agriculture. | ||
650 | |2 Agrovoc |9 26 | ||
653 | 0 | |a PSEUDOMONAS FLUORESCENS | |
653 | 0 | |a PHYTATE | |
653 | 0 | |a PHOSPHORUS ACQUISITION | |
653 | 0 | |a HELIANTHUS ANNUUS | |
653 | 0 | |a HELIANTHUS | |
653 | 0 | |a GLYCINE MAX | |
653 | 0 | |a BRASSICA NAPUS | |
653 | 0 | |a BACILLUS AMYLOLIQUEFACIENS | |
700 | 1 | |a Belinque Halperin, Hernán Pablo |9 20921 | |
700 | 1 | |a Pucheu, Norma Lucrecia |9 48355 | |
700 | 1 | |a Kerber, Norma Lucía |9 48354 | |
700 | 1 | |9 6390 |a Rubio, Gerardo | |
773 | |t Journal of Plant Nutrition and Soil Science |g vol.178, no.2 (2015), p.339-344 | ||
856 | |u http://ri.agro.uba.ar/files/intranet/articulo/2015belinque.pdf |i En reservorio |q application/pdf |f 2015belinque |x MIGRADOS2018 | ||
856 | |u https://www.wiley.com/ |x MIGRADOS2018 |z LINK AL EDITOR | ||
942 | 0 | 0 | |c ARTICULO |
942 | 0 | 0 | |c ENLINEA |
976 | |a AAG |