Pathways of phosphorous fraction dynamics in field crop rotations of the pampas of Argentina

The study of labile and nonlabile forms of P might contribute to advances in soil test procedures and provide insights into management strategies to enhance P bioavailability to crops. Our objective was to evaluate the effect of continuous P fertilization on inorganic [Pi] and organic [Po] P fractio...

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Otros Autores: Ciampitti, Ignacio Antonio, Picone, Liliana Inés, Rubio, Gerardo, García, Fernando Oscar
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Lenguaje:Inglés
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Acceso en línea:http://ri.agro.uba.ar/files/intranet/articulo/2011Ciampitti3.pdf
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245 1 0 |a Pathways of phosphorous fraction dynamics in field crop rotations of the pampas of Argentina 
520 |a The study of labile and nonlabile forms of P might contribute to advances in soil test procedures and provide insights into management strategies to enhance P bioavailability to crops. Our objective was to evaluate the effect of continuous P fertilization on inorganic [Pi] and organic [Po] P fractions to improve the understanding of soil P dynamics. For this purpose, four on-farm experiments were analyzed during a 6-yr period. Two sites followed the corn [Zea mays L.]-double cropped wheat [Triticum aestivum L.]/soybean [Glycine max [L.] Merr.] rotation and two sites followed the corn-soybean-double cropped wheat/soybean rotation. Phosphorus fertilization levels were 0 [Wp treatment] and 34 kg yr -1 [Fp treatment]. The following soil P fractions were analyzed: anion exchange membrane [AEM] Pi, NaHCO 3-Pi and -Po, NaOH-Pi and -Po, HCl-Pi, and residual P. Path analysis of relationships among all P forms revealed that the main P fertilizer sinks were NaOH-Po and HCl-Pi fractions, accounting for approximately 50 percent of total applied P. The pathways for the Wp treatment showed the importance of Pi pools for the replenishment of available P, represented by the AEM-Pi and NaHCO 3-Pi fractions, and the role of NaOH-Pi along with HCl-Pi as major Pi sources. When P fertilizer addition exceeded plant P removal, the pathway analysis showed that the Pi fractions tended to reorganize into more stable Po fractions. Path analysis was a practical tool to elucidate the roles of different Po and Pi pools in the transformations induced by differences in nutrient input and crop removal. 
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653 0 |a AVAILABLE P 
653 0 |a CORN [ZEA MAYS L.] 
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653 0 |a P REMOVAL 
653 0 |a PATH ANALYSIS 
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653 0 |a WHEAT [TRITICUM AESTIVUM L.] 
653 0 |a AMINO ACIDS 
653 0 |a BIOCHEMISTRY 
653 0 |a CROPS 
653 0 |a FERTILIZERS 
653 0 |a LAKES 
653 0 |a NITROGEN FIXATION 
653 0 |a PHOSPHORUS 
653 0 |a REGRESSION ANALYSIS 
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653 0 |a ROTATION 
653 0 |a AGRICULTURAL MANAGEMENT 
653 0 |a BICARBONATE 
653 0 |a BIOAVAILABILITY 
653 0 |a CROP ROTATION 
653 0 |a FERTILIZER APPLICATION 
653 0 |a FRACTIONATION 
653 0 |a PHOSPHORUS 
653 0 |a SOIL TYPE 
653 0 |a SOYBEAN 
653 0 |a WHEAT 
653 0 |a ARGENTINA 
653 0 |a PAMPAS 
700 1 |9 46012  |a Ciampitti, Ignacio Antonio 
700 1 |9 39800  |a Picone, Liliana Inés 
700 1 |9 6390  |a Rubio, Gerardo 
700 1 |9 9707  |a García, Fernando Oscar 
773 |t Soil Science Society of America Journal  |g Vol.75, no.3 (2011), p.918-926 
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900 |a ^aCiampitti^bI.A.^tInternational Plant Nutrition Institute [IPNI], Latin American Southern Cone Argentina, Av. Santa Fe 910, B1641ABO, Acassuso, Buenos Aires, Argentina 
900 |a ^aPicone^bL.I.^tAgronomy Dep., Purdue University, 915 West State Street, West Lafayette, IN 47907-2054, United States 
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