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01494nam a2200601 a 4500 |
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131010s1990 xxu||||| |||| 00| 0 eng d |
| 020 |
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|a 0930027167
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| 100 |
1 |
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|a Gould, Wilbur A.
|9 35261
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| 245 |
0 |
0 |
|a Glossary for the food industries
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| 260 |
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|a Baltimore
|b CTI
|c 1990
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| 300 |
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|a 118 p.
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| 650 |
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0 |
|a INOCUIDAD ALIMENTARIA
|9 7811
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| 650 |
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0 |
|a INDUSTRIA ALIMENTARIA
|9 2058
|
| 650 |
|
0 |
|a PREPARACION DE ALIMENTOS
|9 15061
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| 650 |
|
0 |
|a CONTROL DE CALIDAD
|9 1169
|
| 650 |
|
0 |
|a HIGIENE DE LOS ALIMENTOS
|9 9645
|
| 650 |
|
0 |
|a GLOSARIO
|9 33594
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| 901 |
|
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|a 30502
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| 902 |
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|a m
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| 903 |
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|a 20131010
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| 903 |
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|a 20131010
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| 904 |
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|a OK
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| 904 |
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|a DO
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| 904 |
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|a N
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| 905 |
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|a m
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| 907 |
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|a TEXTO
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| 908 |
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|a IMPRESO
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| 910 |
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|a 0-930027-16-7
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| 924 |
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|a Glossary for the food industries
|t Glossary for the food industries
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| 928 |
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|a Gould
|b Wilbur A.
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| 945 |
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|a 1990
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| 948 |
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|a US
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| 950 |
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|a en
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| 965 |
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|a INOCUIDAD ALIMENTARIA
|
| 965 |
|
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|a INDUSTRIA ALIMENTARIA
|
| 965 |
|
|
|a PREPARACION DE ALIMENTOS
|
| 965 |
|
|
|a CONTROL DE CALIDAD
|
| 965 |
|
|
|a HIGIENE DE LOS ALIMENTOS
|
| 965 |
|
|
|a GLOSARIO
|
| 976 |
|
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|a AAG
|
| 977 |
|
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|a 027736
|
| 984 |
|
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|a 1 ej.
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| 985 |
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|a PRE14
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| 987 |
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|a AGROVOC
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| 917 |
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|a BP
|
| 917 |
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|a BP
|
| 947 |
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|e CTI
|l Baltimore
|
| 915 |
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|e 118 p.
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| 975 |
|
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|c 613.2 [03]
|l GOU
|z 1990
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| 942 |
0 |
0 |
|c LIBRO14D
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| 999 |
|
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|c 20903
|d 20903
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| 090 |
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|a 613.2 [03] GOU
|