Lactobacteriología /
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Español |
| Publicado: |
Zaragoza :
Acribia,
1969
|
| Materias: | |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
| LEADER | 00518nam a2200193 4500 | ||
|---|---|---|---|
| 001 | 014357 | ||
| 003 | arbauncb | ||
| 008 | 150429s1969 sp g 000 0 spa d | ||
| 005 | 20171017142848.0 | ||
| 040 | |a AR-BaUNCB |c AR-BaUNCB | ||
| 245 | 1 | 0 | |a Lactobacteriología / |c Karl J. Demeter. |
| 260 | |a Zaragoza : |b Acribia, |c 1969 | ||
| 300 | |a 331 p. |c 24 cm | ||
| 100 | 1 | |a Demeter, Karl J. | |
| 082 | 0 | 4 | |a 637 |
| 653 | |a Ciencias veterinarias | ||
| 650 | 7 | |a Bacteriología |2 mpirdes | |
| 650 | 7 | |a Industria lechera |2 mpirdes | |
| 999 | |c 14279 |d 14279 | ||