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Supercooling
36
Solutions
18
Sugar (sucrose)
16
Viscosity
14
Crystallization
13
Water
12
Cold Temperature
10
Diffusion
10
Supercooled
10
Temperature
10
article
10
SUPERCOOLED LIQUIDS
9
Aqueous solutions
8
Computer simulation
8
Glass transition
8
Glycerol
8
Low temperatures
8
Molecular dynamics
8
SUPERCOOLING
8
Supercooled water
8
Temperature dependence
8
cold
8
water
8
Hydrogen bonds
6
Mixtures
6
Molecular Dynamics Simulation
6
Polymorphism
6
Sodium chloride
6
Sucrose
6
Supercooled regions
6
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1Materias: “...Superconductive supercooling and superheating of small cadmium spheres: Size effects....”
ARTÍCULO CIENTÍFICO Versión publicada -
2Publicado 2011Materias: “...Supercooling Point...”
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4por Cecchetto, Nicolás R.Materias: “...Supercooling...”
Publicado 2021
Aportado por: Repositorio Institucional UNCoTesisdePostgrado doctoralThesis acceptedVersion -
5
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6por Harrison, GilroyMaterias: “...Supercooled liquids....”
Publicado 1976
Aportado por: Bibliotecas (UNCuyo)Libro -
7Materias: “...Supercooling...”
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8Materias: “...Supercooling...”
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9Materias: “...QUANTIZATION|SUPERCOOLING...”
ARTÍCULO CIENTÍFICO Versión publicada -
10Materias: “...SUPERCOOLING...”
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11
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12Materias: “...Superconductive Supercooling and Superheating of Small Cadmium Spheres: Size Effects...”
ARTÍCULO publishedVersion -
13Materias: “...Supercooled...”
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14Materias: “...Supercooled...”
JOUR -
15Publicado 2016Materias: “...Supercooling....”
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16Materias: “...Supercooling....”
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17Effects of carbohydrate crystallization on stability of dehydrated foods and ingredient formulationsMaterias: “...Supercooling...”
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18Materias: “...Supercooled...”
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19Effects of carbohydrate crystallization on stability of dehydrated foods and ingredient formulationsMaterias: “...Supercooling...”
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20Materias: “...Supercooled...”
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