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Fast-relaxing protons spin-spin relaxation time measurement-free-induction decay (FID)
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H NMR-analyzing water-solid interactions in potato sample
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H NMR-proton nuclear magnetic resonance
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Molecular mobility in potato systems-proton nuclear magnetic resonance studies
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NEB kinetics-water mobility in freeze-dried potato systems
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Nonenzymatic browning (NEB)-affecting food quality in processing and storage
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Water mobility and chemical reactivity in low-moisture solids
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