Ruminal bacterial community changes during adaptation of goats to fresh alfalfa forage.

por Grilli, Diego Javier, Mrázek, Jakub, Fliegerová, Kateřina, Kopečný, Jan, Paez Lama, Sebastian, Cerón Cucchi, María Esperanza, Sosa, Miguel Angel, Arenas, Graciela Nora
Publicado 2020

Analysis of the rumen bacterial diversity of goats during shift from forage to concentrate diet.

por Grilli, Diego Javier, Fliegerová, Kateřina, Kopečný, Jan, Paez Lama, Sebastián, Egea, Vanina, Sohaefer, Noelia, Pereyra, Celia, Ruiz, María Soledad, Sosa, Miguel Angel, Arenas, Graciela Nora, Mrázek, Jakub
Publicado 2020