Fast and Efficient Food Quality Control Using Electronic Noses: Adulteration Detection Achieved by Unfolded Cluster Analysis Coupled with Time-Window Selection
The objective of this work is to report the improvements obtained in the discrimination of complex aroma samples with subtle differences in odor pattern, by the use of a fast procedure suitable for the cases of measurements in the field demanding decision-making in real time using a portable electro...
Guardado en:
| Autores principales: | Rodríguez, S.D., Barletta, D.A., Wilderjans, T.F., Bernik, D.L. |
|---|---|
| Formato: | JOUR |
| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_19369751_v7_n10_p2042_Rodriguez |
| Aporte de: |
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