Response of some microorganisms to ultraviolet treatment on fresh-cut pear

Ultraviolet energy at a wavelength of 253.7 nm (UV-C) was investigated for its microbicidal effects on pear slices with and without peel. Effectiveness of UV-C light against Listeria innocua ATCC 33090, Listeria monocytogenes ATCC 19114 D, Escherichia coli ATCC 11229, and Zygosaccharomyces bailli NR...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	Schenk, M., Guerrero, S., Alzamora, S.M.
Formato:	JOUR
Materias:	Fresh-cut pear Microbial inactivation UV-C light Weibull distribution Debaryomyces hansenii Dose range Fresh-cut Inactivation kinetics Inocula Light treatments Listeria innocua Listeria monocytogenes Log reductions Microbial populations Microbicidal effect Monocytogenes Strain response Ultraviolet treatment Diseases Escherichia coli Fruits Listeria Microorganisms Strain Listeria welshimeri Pyrus Zygosaccharomyces Zygosaccharomyces bailii Zygosaccharomyces rouxii
Acceso en línea:	http://hdl.handle.net/20.500.12110/paper_19355130_v1_n4_p384_Schenk
Aporte de:	Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires

Ejemplares similares

Response of some microorganisms to ultraviolet treatment on fresh-cut pear
por: Schenk, Marcela Liliana, et al.
Publicado: (2008)

Survival of Listeria innocua in thermally processed orange juice as affected by vanillin addition
por: Char, Cielo Dolores, et al.
Publicado: (2009)

Survival of Listeria innocua in thermally processed orange juice as affected by vanillin addition
por: Char, C., et al.

Survival of Listeria innocua in apple juice as affected by vanillin or potassium sorbate
por: Alzamora, Stella Maris
Publicado: (2004)

Survival of Listeria innocua in apple juice as affected by vanillin or potassium sorbate
por: Corte, F.V., et al.

The effect of uv-c in combination with h 2o 2 treatments on microbial response and quality parameters of fresh cut pear discs
por: Schenk, M., et al.

The effect of uv-c in combination with h 2o 2 treatments on microbial response and quality parameters of fresh cut pear discs
por: Schenk, Marcela Liliana, et al.
Publicado: (2012)

Mild thermal process combined with vanillin plus citral to help shorten the inactivation time for Listeria innocua in orange juice
por: Char, Cielo Dolores, et al.
Publicado: (2010)

Mild thermal process combined with vanillin plus citral to help shorten the inactivation time for Listeria innocua in orange juice
por: Char, C.D., et al.

Inactivation of Escherichia coli, Listeria innocua and Saccharomyces cerevisiae by UV-C light: Study of cell injury by flow cytometry
por: Schenk, M., et al.

Inactivation of Escherichia coli, Listeria innocua and Saccharomyces cerevisiae by UV-C light: Study of cell injury by flow cytometry
por: Schenk, Marcela Liliana, et al.
Publicado: (2011)

Sobrevivencia en tablas de cocina de madera y plástico inoculadas experimentalmente con <i>Listeria monocytogenes</i>
por: Copes, Julio, et al.
Publicado: (2000)

Meningitis and septicemia due to Listeria monocytogenes
por: Taborda, R. P., et al.
Publicado: (2021)

Combined use of ultrasound and natural antimicrobials to inactivate Listeria monocytogenes in orange juice
Publicado: (2007)

Combined use of ultrasound and natural antimicrobials to inactivate Listeria monocytogenes in orange juice
por: Ferrante, S., et al.

Effective control of Listeria innocua by combination of nisin, pH and low temperature in liquid cheese whey
por: Gallo, Luciana Inés, et al.
Publicado: (2007)

Effective control of Listeria innocua by combination of nisin, pH and low temperature in liquid cheese whey
por: Gallo, L.I., et al.

Spontaneous abortions and their relationship with listeria monocytogenes and cytomegalovirus: case report
por: Carracedo Ghione , C, et al.
Publicado: (2023)

Listeria Monocytogenes en Neonatología. Presentación de un Caso
por: Noreira, Virginia, et al.
Publicado: (2005)

Actividad antilisteria de bacterias ácido lácticas aisladas de peces marinos
por: Vallejo, M., et al.
Publicado: (2009)

Septicemia perinatal por Listeria monocytogenes
por: Larguia, Miguel
Publicado: (1980)

Listeriosis en bovinos de la Provincia de Buenos Aires, Argentina
por: Margineda, C. A., et al.
Publicado: (2012)

Antibacterial potential of Enterococcus faecium strains isolated from ewes' milk and cheese
por: Castro, Marcela Paola, et al.
Publicado: (2012)

Antibacterial potential of Enterococcus faecium strains isolated from ewes' milk and cheese
por: Rivas, F.P., et al.

Response surface analysis of the effects of Capsicum extract, temperature and pH on the growth and inactivation of Listeria monocytogenes
por: Alzamora, Stella Maris, et al.
Publicado: (2005)

Response surface analysis of the effects of Capsicum extract, temperature and pH on the growth and inactivation of Listeria monocytogenes
por: Acero-Ortega, C., et al.

Effect of ultraviolet-C light dose on quality of cut-apple: Microorganism, color and compression behavior
por: Gómez, Paula Luisina, et al.
Publicado: (2010)

Effect of ultraviolet-C light dose on quality of cut-apple: Microorganism, color and compression behavior
por: Gómez, P.L., et al.

Evaluación de la capacidad para formar biofilms a 3°C de 9 cepas de <i>Listeria monocytogenes</i>
por: Real, Diego Germán
Publicado: (2021)

Estudio microbiológico de Listeria monocytogenes en cámaras de maduración : Evaluación del protocolo de sanitización vigente
por: Isequilla, Alfredo Hernán
Publicado: (2018)

Investigacion de Listeria monocytogenes en leche cruda y quesos artesanales locales.
por: LEDESMA, Cristian Esteban Alumno
Publicado: (2009)

Anti-quorum sensing and antimicrobial activity of aromatic species from South America
Publicado: (2014)

Anti-quorum sensing and antimicrobial activity of aromatic species from South America
por: Pellegrini, M.C., et al.

Aislamiento e identificaci�on de Listeria monocytogenes durante el proceso de beneficio de pollos en plantas beneficiadoras en el estado Zulia, Venezuela /
Publicado: (2010)

Caracterizaci�on de cepas de Listeria aisladas de embutidos comercializados en Cuman�a, estado Sucre, Venezuela /
por: Garc�ia Jord�an, Noris
Publicado: (2009)

Physicochemical and antimicrobial properties of bovine and salmon gelatin-chitosan films
por: Matiacevich, Silvia Beatriz, et al.
Publicado: (2013)

Physicochemical and antimicrobial properties of bovine and salmon gelatin-chitosan films
por: Matiacevich, S., et al.

Efecto del tratamiento de altas presiones hidrostáticas sobre características fisicoquímicas y el desarrollo de Listeria monocytogenes en carne bovina
por: Giménez, María Belén, et al.
Publicado: (2019)

Aislamiento e identificación de <i>Listeria monocytogenes</i> y <i>Listeria spp.</i> en embutidos secos obtenidos en mercados de la ciudad de La Plata, Argentina
por: Pellicer, Karina Edith, et al.
Publicado: (2002)

Listeriosis bovina: superficies de comedero y bebedero como posible fuente de infección en engorde a corral
por: Galván, Walter Rubén, et al.
Publicado: (2018)