Alzamora, S., Tapia, M., Argaíz, A., & Welli, J. Application of combined methods technology in minimally processed fruits.
Cita Chicago Style (17a ed.)Alzamora, S.M, M.S Tapia, A. Argaíz, y J. Welli. Application of Combined Methods Technology in Minimally Processed Fruits.
Cita MLA (8a ed.)Alzamora, S.M, et al. Application of Combined Methods Technology in Minimally Processed Fruits.
Precaución: Estas citas no son 100% exactas.