Cita APA (7a ed.)

Chirife, J., & Buera, M. A critical review of some non-equilibrium situations and glass transitions on water activity values of foods in the microbiological growth range.

Cita Chicago Style (17a ed.)

Chirife, J., y M.P Buera. A Critical Review of Some Non-equilibrium Situations and Glass Transitions on Water Activity Values of Foods in the Microbiological Growth Range.

Cita MLA (8a ed.)

Chirife, J., y M.P Buera. A Critical Review of Some Non-equilibrium Situations and Glass Transitions on Water Activity Values of Foods in the Microbiological Growth Range.

Precaución: Estas citas no son 100% exactas.