Natural occurrence of mycotoxins and mycoflora of Argentinien popcorn
Argentina is the first popcorn exporting country worldwide. In 1997-1998 harvest season, 40,000 ha were sown with a production of 125,000 tons; 120,000 tons of this production were exported to more than 40 countries. The objectives of this study were to isolate and to identify the fungi present in t...
Guardado en:
| Autores principales: | Pacin, A.M., Boca, R.T., González, H.H.L., Resnik, S.L., Burak, R., Broccoli, A.M., De Souza, J.C. |
|---|---|
| Formato: | JOUR |
| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_01787888_v18_n2_p90_Pacin |
| Aporte de: |
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