Martínez, M., Penci, M., Ixtaina, V., Ribotta, P., & Maestri, D. Effect of natural and synthetic antioxidants on the oxidative stability of walnut oil under different storage conditions.
Cita Chicago Style (17a ed.)Martínez, M.L, M.C Penci, V. Ixtaina, P.D Ribotta, y D. Maestri. Effect of Natural and Synthetic Antioxidants on the Oxidative Stability of Walnut Oil Under Different Storage Conditions.
Cita MLA (8a ed.)Martínez, M.L, et al. Effect of Natural and Synthetic Antioxidants on the Oxidative Stability of Walnut Oil Under Different Storage Conditions.
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