Baroni, M., Podio, N., Badini, R., Inga, M., Ostera, H., Cagnoni, M., . . . Wunderlin, D. How much do soil and water contribute to the composition of meat? A case study: Meat from three areas of Argentina.
Cita Chicago Style (17a ed.)Baroni, M.V, et al. How Much Do Soil and Water Contribute to the Composition of Meat? A Case Study: Meat from Three Areas of Argentina.
Cita MLA (8a ed.)Baroni, M.V, et al. How Much Do Soil and Water Contribute to the Composition of Meat? A Case Study: Meat from Three Areas of Argentina.
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