Cita APA (7a ed.)

Schebor, C. C., Galvagno, M. A., & Buera, M. d. P. (2000). Glass transition temperatures and fermentative activity of heat-treated commercial active dry yeasts.

Cita Chicago Style (17a ed.)

Schebor, Carolina C., Miguel Angel Galvagno, y María del Pilar Buera. Glass Transition Temperatures and Fermentative Activity of Heat-treated Commercial Active Dry Yeasts. 2000.

Cita MLA (8a ed.)

Schebor, Carolina C., et al. Glass Transition Temperatures and Fermentative Activity of Heat-treated Commercial Active Dry Yeasts. 2000.