Encapsulation of a free-solvent extract of lycopene in alginate-Ca(II) beads containing sugars and biopolymers
Background: The purpose of the present study was to enhance the stability toward isomerization and control the release of an encapsulated free-solvent extract of lycopene, obtained from a nonconventional natural source, by means of alginate beads containing sugar (trehalose) and biopolymers (chitosa...
Guardado en:
| Autor principal: | Santagapita, Patricio Román |
|---|---|
| Publicado: |
2017
|
| Materias: | |
| Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_21965641_v4_n1_p_AguirreCalvo http://hdl.handle.net/20.500.12110/paper_21965641_v4_n1_p_AguirreCalvo |
| Aporte de: |
Ejemplares similares
-
Encapsulation of a free-solvent extract of lycopene in alginate-Ca(II) beads containing sugars and biopolymers
por: Aguirre Calvo, T.R., et al. -
Stability and release of an encapsulated solvent-free lycopene extract in alginate-based beads
por: Santagapita, Patricio Román
Publicado: (2017) -
Stability and release of an encapsulated solvent-free lycopene extract in alginate-based beads
por: Aguirre Calvo, T.R., et al. -
Physicochemical Characterization of Alginate Beads Containing Sugars and Biopolymers
por: Santagapita, Patricio Román
Publicado: (2016) -
Physicochemical Characterization of Alginate Beads Containing Sugars and Biopolymers
por: Aguirre Calvo, T., et al.