Physical and Antimicrobial Properties of Tapioca Starch-HPMC Edible Films Incorporated with Nisin and/or Potassium Sorbate

The antimicrobial effectiveness of nisin and potassium sorbate, incorporated individual and combined, in films made with tapioca starch and its mixtures with hydroxypropyl methylcellulose were studied. The combination of antimicrobials was more effective against Listeria innocua and Zygosaccharomyce...

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Detalles Bibliográficos
Autores principales:	Jagus de Kanterewicz, Rosa Juana, Flores, Silvia Karina
Publicado:	2013
Materias:	Antimicrobial activity Edible films Nisin Physical properties Potassium sorbate Anti-microbial activity Anti-microbial properties Hydroxypropyl methylcellulose Inhibitory spectrums Solubility in waters Water vapour permeability Biopolymers Packaging materials Solubility Starch Antibiotics Listeria innocua Manihot esculenta Zygosaccharomyces Zygosaccharomyces bailii
Acceso en línea:	https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_19355130_v6_n9_p2419_Basch http://hdl.handle.net/20.500.12110/paper_19355130_v6_n9_p2419_Basch
Aporte de:	Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires

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