Cita APA (7a ed.)

(2017). Exogenous enzymes in dairy technology: Acidic proteases from processing discards of shrimp Pleoticus muelleri and their use as milk-clotting enzymes for cheese manufacture.

Cita Chicago Style (17a ed.)

Exogenous Enzymes in Dairy Technology: Acidic Proteases from Processing Discards of Shrimp Pleoticus Muelleri and Their Use as Milk-clotting Enzymes for Cheese Manufacture. 2017.

Cita MLA (8a ed.)

Exogenous Enzymes in Dairy Technology: Acidic Proteases from Processing Discards of Shrimp Pleoticus Muelleri and Their Use as Milk-clotting Enzymes for Cheese Manufacture. 2017.

Precaución: Estas citas no son 100% exactas.