Cita APA (7a ed.)

(2005). Effects of storage in ozonised slurry ice on the sensory and microbial quality of sardine (Sardina pilchardus).

Cita Chicago Style (17a ed.)

Effects of Storage in Ozonised Slurry Ice on the Sensory and Microbial Quality of Sardine (Sardina Pilchardus). 2005.

Cita MLA (8a ed.)

Effects of Storage in Ozonised Slurry Ice on the Sensory and Microbial Quality of Sardine (Sardina Pilchardus). 2005.

Precaución: Estas citas no son 100% exactas.